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Oxidative Stress and Aging

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The Inflammation Hypothesis of Aging

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4-Hydroxyhexenal Is a Potent Inducer of the Mitochondrial Permeability Transition

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Aging of the liver: Age-associated mitochondrial damage in intact hepatocytes

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The cardiolipin–cytochrome c interaction and the mitochondrial regulation of apoptosis

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A membrane hypothesis of aging

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PUFA and aging modulate cardiac mitochondrial membrane lipid composition and Ca²⁺activation of PDH

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Protein Modification in Aging

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Modulation of aging processes by dietary restriction

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Modulation of PPAR in Aging, Inflammation, and Calorie Restriction

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Iron accumulation in aging: modulation by dietary restriction

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Stress Resistance by Caloric Restriction for Longevity

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Experimental evidence against the mitochondrial theory of aging A study of isolated human skeletal muscle mitochondria

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Alteration of soluble adhesion molecules during aging and their modulation by calorie restriction

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Modulation of aging processes by dietary restriction

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Modulation of glutathione and thioredoxin systems by calorie restriction during the aging process

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Iron and ageing: an introduction to iron regulatory mechanisms

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Food Restriction Suppresses an Age-Dependent Increase in the Exhalation Rate of Pentane From Rats: A Longitudinal Study

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Modification of the longevity-related degree of fatty acid unsaturation modulates oxidative damage to proteins and mitochondrial DNA in liver and brain

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The inflammatory process in aging

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Antioxidant and Redox Regulation of Genes

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Free Radicals in Aging

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The inflammatory process in aging

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Are Changes of the Cell Membrane Structure Causally Involved in the Aging Process?

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Dietary Restriction Augments Protection Against Induction of the Mitochondrial Permeability Transition

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The membrane hypothesis of aging

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Signaling by Singlet Oxygen in Biological Systems

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Oxidants and Mitochondrial Decay in Aging

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Membrane properties and lipid peroxidation in food restricted animals

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