Vegetables, Fruit, and Cancer Prevention

Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

1993 • 4,414 citations

A major inducer of anticarcinogenic protective enzymes from broccoli: isolation and elucidation of structure.

1992 • 1,647 citations

Vegetables, fruit, and cancer. I. Epidemiology

1991 • 1,120 citations

Vegetables, fruit, and cancer. II. Mechanisms

1991 • 805 citations

Dietary effects on breast-cancer risk in Singapore

1991 • 782 citations

Folate, Methionine, and Alcohol Intake and Risk of Colorectal Adenoma

1993 • 712 citations

Western diet and Western diseases: Some hormonal and biochemical mechanisms and associations

1990 • 691 citations

Diet, nutrition, and cancer

1976 • 678 citations

The Role of Soy Products in Reducing Risk of Cancer

1991 • 600 citations

Role of life-style and dietary habits in risk of cancer among seventh-day adventists.

1975 • 588 citations

Ranking Possible Carcinogenic Hazards

1987 • 570 citations

Dietary Fiber, Vegetables, and Colon Cancer: Critical Review and Meta-analyses of the Epidemiologic Evidence

1990 • 558 citations

A case‐control study of gastric cancer and diet in Italy

1989 • 547 citations

Large-Bowel Cancer in Hawaiian Japanese2

1973 • 492 citations

Inhibition of neoplasia by minor dietary constituents.

1983 • 479 citations

Vegetables, Fruit, and Colon Cancer in the lowa Women's Health Study

1994 • 456 citations

Quercetin and rutin as inhibitors of azoxymethanol-induced colonic neoplasia

1991 • 453 citations

Risk factors for oral cancer in Brazil: A case‐control study

1989 • 429 citations

Diet in the Epidemiology of Cancer of the Colon and Rectum<xref ref-type="fn" rid="FN2">2</xref>

1978 • 423 citations

Risk Factors for Fatal Colon Cancer in a Large Prospective Study

1992 • 397 citations

A study of etiological factors in cancer of the esophagus

1961 • 390 citations

Stomach Cancer Among Japanese in Hawaii<xref ref-type="fn" rid="FN2">2</xref>

1972 • 388 citations

Intake of vegetables, fruits, beta-carotene, vitamin C and vitamin supplements and cancer incidence among the elderly: a prospective study

1992 • 375 citations

Pancreas Cancer and Smoking, Beverage Consumption, and Past Medical History<xref ref-type="fn" rid="FN2">2</xref>

1986 • 367 citations

Rationale and strategies for chemoprevention of cancer in humans.

1987 • 366 citations

Diet, tobacco use, and fatal prostate cancer: results from the Lutheran Brotherhood Cohort Study.

1990 • 362 citations

Allium Vegetables and Reduced Risk of Stomach Cancer

1989 • 355 citations

A Population-Based Case-Control Study of Thyroid Cancer

1987 • 353 citations

Diet and Cancer of the Colon and Rectum: A Case-Control Study

1986 • 351 citations

Quantitative estimation of endogenous nitrosation in humans by monitoring N-nitrosoproline excreted in the urine.

1981 • 346 citations

Dentition, Diet, Tobacco, and Alcohol in the Epidemiology of Oral Cancer 2

1977 • 344 citations

Relationship of Diet to Risk of Colorectal Adenoma in Men

1992 • 343 citations

Dietary Factors in Oral and Pharyngeal Cancer

1988 • 340 citations

Case‐control study of dietary etiological factors: The Melbourne colorectal cancer study

1987 • 338 citations

Cancer‐Protective Factors in Fruits and Vegetables: Biochemical and Biological Background.

1993 • 336 citations

Diet and colon cancer in Los Angeles County, California

1992 • 332 citations

Antiproliferative effects of isoflavones on human cancer cell lines established from the gastrointestinal tract.

1993 • 328 citations

Glutathione <italic>S</italic>-Transferase Activity: Enhancement by Compounds Inhibiting Chemical Carcinogenesis and by Dietary Constituents<xref ref-type="fn" rid="fn2">2</xref><xref ref-type="fn" rid="fn3">3</xref>

1982 • 325 citations

Dietary habits and gastro-intestinal cancers : a comparative case-control study of stomach and large intestinal cancers in Nagoya, Japan

1986 • 322 citations

Inhibition of Chemical Carcinogenesis

1978 • 321 citations

DIETARY FACTORS AND THE INCIDENCE OF CANCER OF THE STOMACH

1985 • 317 citations

A Prospective Study of the Intake of Vitamins C, E, and A and the Risk of Breast Cancer

1993 • 308 citations

Diet and colorectal cancer: A case‐control study in Greece

1983 • 307 citations

Dietary habits and past medical history as related to fatal pancreas cancer risk among adventists

1988 • 301 citations

LIFE-STYLE RISK FACTORS FOR PANCREATIC CANCER IN LOUISIANA: A CASE-CONTROL STUDY

1988 • 300 citations

Dietary habits and lung cancer risk

1983 • 298 citations

A Case‐Control Study of Gastric Cancer and Diet in Northern Kyushu, Japan

1988 • 294 citations

Vegetable Consumption and Lung Cancer Risk: A Population-Based Case-Control Study in Hawaii

1989 • 282 citations

Increased green and yellow vegetable intake and lowered cancer deaths in an elderly population

1985 • 280 citations

Diet and high risk of stomach cancer in Shandong, China

1990 • 280 citations

Case‐control study on colorectal cancer and diet in marseilles

1986 • 274 citations

A population‐based case‐control study of colorectal cancer in majorca. I. Dietary factors

1990 • 265 citations

5 a day for better health: A new research initiative

1994 • 258 citations

Risk factors for lung cancer in singapore chinese, a population with high female incidence rates

1977 • 253 citations

Low-Fiber Intake as an Etiologic Factor in Cancer of the Colon 2

1975 • 251 citations

Oesophageal cancer studies in the Caspian Littoral of Iran: Results of a case-control study

1979 • 251 citations

Diet and other risk factors for cancer of the pancreas

1985 • 251 citations

Food items and food groups as risk factors in a case‐control study of diet and colo‐rectal cancer

1983 • 250 citations

DIET AND PANCREATIC CANCER: A CASE-CONTROL STUDY

1986 • 243 citations

DIET IN THE EPIDEMIOLOGY OF BREAST CANCER

1982 • 243 citations

Diet in the Epidemiology of Carcinoma of the Prostate Gland<xref ref-type="fn" rid="fn2">2</xref><xref ref-type="fn" rid="fn3">3</xref><xref ref-type="fn" rid="fn4">4</xref>

1983 • 242 citations

An epidemiologic study of thyroid cancer in Hawaii

1990 • 240 citations

Effects of vitamins C and E on N-nitroso compound formation, carcinogenesis, and cancer

1986 • 238 citations

Dietary Relationships With Fatal Colorectal Cancer Among Seventh-Day Adventists<xref ref-type="fn" rid="FN2">2</xref>

1985 • 237 citations

Diet in the etiology of oral and pharyngeal cancer among women from the southern United States.

1984 • 236 citations

DIETARY RISK FACTORS IN HUMAN BLADDER CANCER

1979 • 232 citations

Case‐control study of proximal and distal colon cancer and diet in Wisconsin

1988 • 232 citations

A cohort study of smoking, alcohol consumption, and dietary factors for pancreatic cancer (United States)

1993 • 232 citations

Onion and garlic oils inhibit tumor promotion

1983 • 230 citations

DIETARY EPIDEMIOLOGY OF CANCER OF THE COLON IN WESTERN NEW YORK

1988 • 224 citations

Dietary fiber, vitamins A, C, and E, and risk of breast cancer: a cohort study

1993 • 224 citations

Chemoprevention of colon carcinogenesis by organosulfur compounds.

1993 • 224 citations

Colorectal cancer and diet in an asian population—A case‐control study among Singapore Chinese

1989 • 222 citations

Vitamin A and Lung Cancer<xref ref-type="fn" rid="FN2">2</xref>

1979 • 222 citations

A case‐control study of diet and gastric cancer in Northern Italy

1987 • 217 citations

Lipid Risk factors and Atherosclerosis: What do We Measure?

1990 • 213 citations

Dietary Determinants of Gastric Cancer in South Louisiana Inhabitants&lt;xref ref-type="fn" rid="FN1"&gt;2&lt;/xref&gt;

1985 • 213 citations

A case‐control study of diet and colo‐rectal cancer in Northern Italy

1988 • 213 citations

Colorectal cancer and the consumption of foods: A case‐control study in Belgium

1988 • 211 citations

A prospective study of stomach cancer and its relation to diet, cigarettes, and alcohol consumption.

1990 • 211 citations

DIET AND CANCER OF THE STOMACH: A CASE‐CONTROL STUDY IN GREECE

1985 • 210 citations

Diet, nutrition, and cancer

1985 • 209 citations

Diet and risk of gastric cancer. A population‐based case‐control study in Sweden

1993 • 204 citations

Studies of polycyclic hydrocarbon hydroxylases of the intestine possibly related to cancer: Effect of diet on benzpyrene hydroxylase activity

1971 • 203 citations

Tobacco, alcohol, diet, occupation, and carcinoma of the esophagus.

1988 • 201 citations

Dietary Beta Carotene and Lung Cancer Risk in U.S. Nonsmokers

1994 • 192 citations

Diet and breast cancer: A case‐control study in Greece

1986 • 191 citations

Nutrition, social factors and prostatic cancer in a Northern Italian population

1986 • 189 citations

Vegetables, fruit, and lung cancer in the Iowa Women's Health Study.

1993 • 185 citations

Risk factors for oesophageal cancer in northeast China

1994 • 184 citations

LIFE-STYLE AND OCCUPATIONAL RISK FACTORS IN CANCER OF THE LOWER URINARY TRACT

1986 • 184 citations

Dietary habits of smokers, people who never smoked, and exsmokers

1990 • 181 citations

A case‐control study of cancer of the esophagus and gastric cardia in linxian

1989 • 181 citations

Dietary habits and lung cancer risk among Chinese females in Hong Kong who never smoked

1988 • 180 citations

Inhibition of 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone carcinogenesis in mice by D-limonene and citrus fruit oils

1991 • 180 citations

Dietary factors and the risk of endometrial cancer

1993 • 177 citations

DIET AND COLON CANCER

1979 • 174 citations

A case-control study of pancreatic cancer and cigarettes, alcohol, coffee and diet.

1989 • 172 citations

Food consumption and cancer of the colon and rectum in north‐eastern Italy

1992 • 172 citations

A Case-Control Study of Dietary and Nondietary Factors in Ovarian Cancer&lt;xref ref-type="fn" rid="FN2"&gt;2&lt;/xref&gt;

1983 • 172 citations

Intake of foods and nutrients and cancer of the exocrine pancreas: A population‐based case‐control study in the Netherlands

1991 • 172 citations

Dietary factors and gastric cancer risk. A case-control study in Spain

1993 • 171 citations

A CASE-CONTROL STUDY OF DIET AND RECTAL CANCER IN WESTERN NEW YORK

1990 • 170 citations

Environmental Factors and High Risk of Esophageal Cancer Among Men in Coastal South Carolina

1988 • 170 citations

Esophageal Cancer Among Black Men in Washington, D.C. II. Role of nutrition

1981 • 167 citations

DIETARY FACTORS IN THE EPIDEMIOLOGY OF CANCER OF THE LARYNX

1981 • 167 citations

Diet in the epidemiology of gastric cancer

1990 • 167 citations

Diet and esophageal cancer in calvados (France)

1987 • 164 citations

Biochemical effects of dithiolthiones

1986 • 161 citations

Dietary factors and breast cancer risk in Vaud, Switzerland

1993 • 160 citations

Life-style, workplace, and stomach cancer by subsite in young men of Los Angeles County.

1990 • 160 citations

A prospective study of diet, smoking, and lower urinary tract cancer

1993 • 159 citations

Diet and prostatic cancer: A case‐control study in northern Italy

1992 • 158 citations

Diet and Risk of Colorectal Adenomas: Macronutrients, Cholesterol, and Fiber

1993 • 157 citations

Diet and cancer of the esophagus

1981 • 156 citations

Role of diet in upper aerodigestive tract cancers

1987 • 156 citations

Dietary factors and the risk of epithelial ovarian cancer.

1987 • 156 citations

The role of fat, animal protein and some vitamin consumption in breast cancer: A case control study in Southern France

1991 • 155 citations

Altered estrogen metabolism and excretion in humans following consumption of indole‐3‐carbinol

1991 • 155 citations

Stomach Cancer in Japan2

1976 • 153 citations

Nutrients in Diet and Plasma and Risk of In Situ Cervical Cancer

1988 • 152 citations

CAROTENOID INTAKE, VEGETABLES, AND THE RISK OF LUNG CANCER AMONG WHITE MEN IN NEW JERSEY

1986 • 151 citations

Diet and bladder cancer in Spain: A multi‐centre case‐control study

1991 • 151 citations

Risk factors for laryngeal cancer

1987 • 150 citations

Dietary factors and the risk of breast cancer

1987 • 149 citations

Colorectal polyps and diet: A case‐control study in Marseilles

1987 • 148 citations

Diet and Cancer of the Colon and Rectum: A Case-Control Study in China

1991 • 147 citations

Diet and gastric cancer. A case‐control study in Belgium

1992 • 147 citations

Diet and Other Risk Factors for Laryngeal Cancer in Shanghai, China

1992 • 146 citations

The prevention of nitrosomethylurea-induced mammary tumors by d-limonene and orange oil

1989 • 145 citations

Bladder Cancer in a Low Risk Population: Results from the Adventist Health Study

1991 • 144 citations

Alimentary factors in the epidemiology of gastric cancer

1972 • 143 citations

Diet, alcohol, smoking, serum β‐carotene, and vitamin A in male nonmelanocytic skin cancer patients and controls

1992 • 142 citations

A Case-Control Study of Nutrient Status and Invasive Cervical Cancer

1991 • 141 citations

Soybean diet lowers breast tumor incidence in irradiated rats

1980 • 141 citations

A case‐control study of diet and breast cancer in Argentina

1989 • 140 citations

Dietary factors and breast‐cancer risk in Denmark

1990 • 140 citations

Diet and Lung Cancer in California Seventh-day Adventists

1991 • 138 citations

Food choices and the cancer guidelines.

1988 • 137 citations

A Population-based Case-Control Study of Dietary Factors and Endometrial Cancer in Shanghai, People's Republic of China

1993 • 136 citations

Modification by beet and cabbage diets of aflatoxin B1-induced rat plasma α-foetoprotein elevation, hepatic tumorigenesis, and mutagenicity of urine

1982 • 135 citations

A case-control study of stomach cancer and its relation to diet, cigarettes, and alcohol consumption in Saitama Prefecture, Japan

1992 • 133 citations

Carotenoid Analyses of Selected Raw and Cooked Foods Associated With a Lower Risk for Cancer

1990 • 132 citations

DIET, PLASMA LEVELS OF BETA-CAROTENE AND ALPHA-TOCOPHEROL, AND RISK OF MALIGNANT MELANOMA

1990 • 130 citations

Vegetable and Fruit Consumption in Relation to Prostate Cancer Risk in Hawaii: A Reevaluation of the Effect of Dietary Beta-Carotene

1991 • 128 citations

Nutrition and diet in the etiology of endometrial cancer

1986 • 128 citations

Dietary vitamins A and C and lung cancer risk in louisiana

1988 • 128 citations

Increasing use of soyfoods and their potential role in cancer prevention

1991 • 128 citations

Nutrition and cancer of the oral cavity and pharynx in north‐east italy

1991 • 126 citations

Diet in the epidemiology of oral cancer

1981 • 125 citations

Food‐group consumption and colon cancer in the adelaide case‐control study. I. Vegetables and fruit

1993 • 125 citations

A Prospective Study of Atrophic Gastritis and Stomach Cancer Risk

1992 • 125 citations

A case-cohort study of diet and stomach cancer.

1990 • 125 citations

A case-control study of oral cancer in Beijing, People's Republic of China. Associations with nutrient intakes, foods and food groups

1993 • 124 citations

Pickled vegetables in the aetiology of oesophageal cancer in Hong Kong Chinese

1992 • 123 citations

Milk drinking, other beverage habits, and lung cancer risk

1989 • 122 citations

A case‐control study of dietary factors and stomach cancer risk in Poland

1986 • 121 citations

Diet and cancer of the stomach: A case‐control study in China

1988 • 121 citations

A case‐control study of diet and invasive cervical cancer

1989 • 120 citations

DIET AND THE RISK OF PANCREATIC CANCER IN MEN

1990 • 117 citations

Colon cancer in argentina. I: Risk from intake of dietary items

1992 • 116 citations

Dietary factors in cancer of the lower urinary tract

1991 • 116 citations

Dietary risk factors in intestinal and diffuse types of stomach cancer: a multicenter case-control study in Poland

1991 • 115 citations

Naturally Occurring Anticarcinogenic Substances in Foodstuffs

1985 • 114 citations

Vitamin A and other dietary factors in the etiology of esophageal cancer

1987 • 113 citations

Determinants of Papillary Cancer of the Thyroid

1993 • 112 citations

DIET AND THE RISK OF INVASIVE CERVICAL CANCER AMONG WHITE WOMEN IN THE UNITED STATES

1990 • 112 citations

Aetiological factors in oesophageal cancer in Singapore Chinese

1974 • 111 citations

Dietary Indicators of Oral and Pharyngeal Cancer

1991 • 109 citations

Diet and Endometrial Cancer: A Case-Control Study

1993 • 109 citations

Stomach Cancer and Food Storage

1989 • 108 citations

Flavonol-stimulated efflux of 7,12-dimethylbenz(a)anthracene in multidrug-resistant breast cancer cells.

1993 • 106 citations

Dietary factors in the risk of bladder cancer

1989 • 106 citations

Diet and Smoking in the Epidemiology of Cancer of the Cervix&lt;xref ref-type="fn" rid="FN2"&gt;2&lt;/xref&gt;

1983 • 104 citations

Dietary factors and stomach cancer in Spain: A multi‐centre case‐control study

1991 • 102 citations

Diet and stomach cancer incidence a case–control study in Turkey

1990 • 102 citations

Diet and oral and pharyngeal cancer among blacks

1990 • 100 citations

Epidemiology of Polyps in the Rectum and Sigmoid Colon: Evaluation of Nutritional Factors

1986 • 99 citations

Protective effect of dietary brussels sprouts against mammary carcinogenesis in Sprague-Dawley rats

1988 • 99 citations

Risk factors for oral and pharyngeal cancer in Shanghai, with emphasis on diet.

1992 • 99 citations

Dietary intake as a risk factor for cancer of the exocrine pancreas.

1993 • 98 citations

Retrospective cohort study of risk-factors for esophageal cancer in Linxian, People's Republic of China

1993 • 97 citations

A comparative case-control analysis of stomach cancer and atrophic gastritis.

1990 • 97 citations

Inhibitory Effects of -Carotene on Proliferation of the Human Neuroblastoma Cell Line GOTO

1989 • 95 citations

Diet and Colon Cancer: Assessment of Risk by Fiber Type and Food Source

1988 • 92 citations

Carrots, Green Vegetables and Lung Cancer: A Case-Control Study

1986 • 89 citations

Colorectal polyps, diet, alcohol, and family history of colorectal cancer: A case‐control study

1991 • 89 citations

Diet and thyroid cancer: A pooled analysis of four european case‐control studies

1991 • 88 citations

Dietary determinants of lung‐cancer risk: Results from a case‐control study in Yunnan province, China

1992 • 88 citations

Cytogenetic damage induced by folate deficiency in mice is enhanced by caffeine.

1990 • 87 citations

Epidemiology of Polyps in the Rectum and Sigmoid Colon

1985 • 87 citations

The role of starches in the etiology of gastric cancer

1974 • 86 citations

Dietary factors in carcinoma of the stomach: A study of 100 cases and 200 controls

1964 • 85 citations

A case-control study of breast cancer among Japanese women: with special reference to family history and reproductive and dietary factors

1992 • 84 citations

Vitamin A and Cancer

1983 • 83 citations

Dietary vitamin A and the risk of invasive cervical cancer

1984 • 82 citations

Diet and colorectal cancer: Results of two case-control studies in Russia

1993 • 81 citations

Risk Factors for Cancers of the Nasal Cavity and Paranasal Sinuses among White Men in the United States

1993 • 81 citations

Relationship of soybean paste soup intake to gastric cancer risk

1981 • 80 citations

Risk factors for cancer of the tongue in uruguay

1991 • 78 citations

Reduction in mammary tumorigenesis in the rat by cabbage and cabbage residue

1990 • 76 citations

Gastric Cancer in Colombia. II. Case-Control Epidemiologic Study of Precursor Lesions2

1976 • 75 citations

An epidemiological study of precursor lesions of esophageal cancer among young persons in a high-risk population in Huixian, China.

1990 • 74 citations

Advances in Medical Oncology, Research, and Education

1980 • 73 citations

Dietary intake and risk of lung cancer in women who never smoked

1992 • 68 citations

Dietary vitamin A and the risk of intraepithelial and invasive cervical neoplasia

1988 • 68 citations

Protective Effects of Raw Vegetables and Fruit against Lung Cancer among Smokers and Ex‐smokers: A Case‐Control Study in the Tokai Area of Japan

1993 • 65 citations

Inhibition of carcinogenesis by some minor dietary constituents.

1985 • 65 citations

Effects of oltipraz, BHA, ADT and cabbage on glutathione metabolism, DNA damage and lipid peroxidation in old mice

1986 • 63 citations

Induction of cytochrome P-450IA1, IA2, IIB1, IIB2 and IIE1 by broccoli in rat liver and colon

1991 • 62 citations

Effect of miso (Japanese soybean paste) and NaCl on dmba‐induced rat mammary tumors

1990 • 57 citations

A population‐based case‐control study of cancers of the nasal cavity and paranasal sinuses in Shanghai

1992 • 56 citations

Race and sex differences in associations of vegetables, fruits, and carotenoids with lung cancer risk in New Jersey (United States)

1993 • 56 citations

Cancer and vitamin C

1979 • 54 citations

Lung cancer, fruit, green salad and vitamin pills.

1985 • 52 citations

Report on an IARC working group meeting on some naturally occurring substances

1993 • 52 citations

Fiber and Colon Cancer

1988 • 52 citations

Enhanced pancreatic and skin tumorigenesis in cabbage-fed hamsters and mice

1987 • 48 citations

Retinoids and Carotenoids as Inhibitors of Carcinogenesis and Inducers of Cell-Cell Communication

2009 • 46 citations

Dietary factors in lung cancer prognosis

1992 • 46 citations

Nutrition and cancer--a large scale cohort study.

1986 • 45 citations

Black tobacco, maté, and bladder cancer. A case–control study from uruguay

1991 • 44 citations

Habits and dietary pattern of cases of carcinoma of the oral cavity and oropharynx.

1977 • 43 citations

Breast Cancer and Smoking, Vodka Drinking and Dietary Habits; A case-control study

1992 • 41 citations

Factors Associated with Adenocarcinomas of the Large Bowel in Puerto Rico

1979 • 38 citations

Diet and Epithelial Cancer of the Thyroid Gland

1990 • 38 citations

beta-Carotene inhibits rectal mucosal ornithine decarboxylase activity in colon cancer patients.

1993 • 38 citations

Protection against Cancer through Nutritionally-Induced Increase of Endogenous Proteinase Inhibitors—A Hypothesis

1988 • 37 citations

Influence of estrogen receptor status on dietary risk factors for breast cancer.

1988 • 36 citations

Case-control study of diet and mesothelioma in Louisiana.

1988 • 31 citations

The effect of diets enriched in cabbage and collards on Murine pulmonary metastasis

1989 • 28 citations

Effect of dietary brussels sprouts with increased selenium content on mammary carcinogenesis in the rat

1989 • 28 citations

Gastric carcinoma in northwestern Turkey: epidemiologic characteristics.

1992 • 26 citations

Dietary practices in households as risk factors for stomach cancer

1992 • 25 citations

Nutrition and lifestyle factors in fibrocystic disease and cancer of the breast.

1990 • 25 citations

Host factors and breast cancer growth characteristics

1992 • 25 citations

The Chemical Components of Onion Vapors Responsible for Wound-healing Qualities

1947 • 24 citations

Gastric Stimulation by Intravenous Injection of Cholecystokinin and Secretin in Fistula Chickens

1974 • 23 citations

Delay of Diethylnitrosamine-Induced Hepatoma in Rats by Carrot Feeding

1983 • 22 citations

Selenium and Cabbage and Colon Carcinogenesis in Mice

1987 • 22 citations

Inhibition of Aflatoxin-Induced Serum -Fetoprotein in Rats Fed Cauliflower

1979 • 20 citations

Larynx cancer risk factors.

1987 • 18 citations

Diet and the risk of vulvar cancer

1991 • 18 citations

The role of selected dietary elements in breast cancer risk among native and migrant populations in poland

1985 • 17 citations

Anticarcinogenic and Other Protective Effects of Dithiolthiones

1986 • 16 citations

Study of risk factors in invasive cancer of the corpus uteri.

1986 • 15 citations

Does daily intake of green-yellow vegetables reduce the risk of cancer in man? An example of the application of epidemiological methods to the identification of individuals at low risk.

1982 • 13 citations

Regional Risk Factors for Stomach Cancer in the FRG

1991 • 12 citations

Regional risk factors for stomach cancer in the FRG.

1991 • 12 citations

The Epidemiology of Fiber and Colorectal Cancer

1990 • 11 citations

[Nutritional profile of patients with cancer of the pancreas].

1987 • 9 citations

Etiological factors in invasive corpus uteri carcinoma.

1991 • 8 citations

Changes in preneoplastic response to aflatoxin B1 in rats fed green beans, beets or squash

1983 • 8 citations

DIET AND PANCREATIC CANCER.

1988 • 5 citations

Toenail selenium and the risk of lung, gastrointestinal, and breast cancer: a prospective study.

1993 • 1 citations

Deleted Work

1955 • 0 citations