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The trans-octadecenoic acid content of butterfat

Data up to Jan 2025

Published1953
Citations35
References17

Total Citations Per Year

Abstract

References (17)

Official and tentative methods

1951 • 496 citations

Isomers of linoleic acid. Infrared and ultraviolet properties of methyl esters

1952 • 144 citations

Standardization of spectrophotometric methods for determination of polyunsaturated fatty acids using pure natural acids

1952 • 113 citations

Determination of trans-Octadecenoic Acids, Esters, and Alcohols in Mixtures

1950 • 88 citations

The infrared spectra of saturated fatty acids with even number of carbon atoms from caproic, C6 (Hexanoic), to stearic, C18 (Octadecanoic), and of their methyl and ethyl esters

1951 • 50 citations

The Digestibility of Rape-Seed Oil in the Rat

1948 • 44 citations

Configuration of Vaccenic Acid1

1948 • 36 citations

ISOLATION AND IDENTIFICATION OF SOME HITHERTO UNREPORTED FATTY ACIDS IN BUTTER FAT

1933 • 34 citations

Evaluation of the twitchell isooleic method: Comparison with the infrared trans‐isooleic method

1951 • 34 citations

Trans‐octadecenoic acid content of beef fat. Isolation of elaidic acid from oleo oil

1952 • 31 citations

A study of the tetrabromide method of estimating linoleic acid in fatty acid mixtures

1949 • 29 citations

The fatty acids and component glycerides of some New Zealand butters

1929 • 25 citations

THE VACCENIC ACID CONTENT OF VARIOUS FATS AND OILS

1947 • 24 citations

THE ISOLATION AND PROPERTIES OF SOME NATURALLY OCCURRING OCTADECENOIC (OLEIC) ACIDS

1944 • 24 citations

Über die Abscheidung und Bestimmung der festen Fettsäuren in Speisefetten

1930 • 20 citations

IDENTIFICATION OF THE LINOLEIC AND LINOLENIC ACIDS OF BEEF TALLOW

1946 • 9 citations

Isolation of the growth factor from the fatty acid fraction of summer butter.

1946 • 3 citations

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The trans-octadecenoic acid content of butterfat (1953) – Archives of Biochemistry and Biophysics | Metascience Observatory Explorer