The absorption of protons with α-methyl glucoside and α-thioethyl glucoside by the yeast N.C.Y.C. 240. Evidence against the phosphorylation hypothesis

Biochemistry of inorganic polyphosphates

1975 • 544 citations

THE ISOLATION AND CHARACTERIZATION OF SUBCELLULAR COMPONENTS OF THE EPITHELIAL CELLS OF RABBIT SMALL INTESTINE

1965 • 200 citations

The absorption of protons with specific amino acids and carbohydrates by yeast

1973 • 180 citations

Assay of Yeast Enzymes in situ

1973 • 163 citations

THE COMPONENTS OF MALTOZYMASE IN YEAST, AND THEIR BEHAVIOR DURING DEADAPTATION

1957 • 121 citations

Stoicheiometrical proton and potassium ion movements accompanying the absorption of amino acids by the yeast Saccharomyces carlsbergensis

1971 • 111 citations

The stoicheiometry of the absorption of protons with phosphate and <scp>L</scp>-glutamate by yeasts of the genus Saccharomyces

1975 • 111 citations

Specificity of the Constitutive Hexose Transport in Yeast

1968 • 110 citations

The concentration of glycine by preparations of the yeast Saccharomyces Carlsbergensis depleted of adenosine triphosphate: Effects of proton gradients and uncoupling agents

1976 • 72 citations

Uptake of α-thioethyl D-glucopyranoside by Saccharomyces cerevisiae II. General characteristics of an active transport system

1964 • 50 citations

An inducible transport system for α-glucosides in protoplasts of Saccharomyces carlsbergensis

1970 • 46 citations

Transport and transport-associated phosphorylation of galactose in Saccharomyces cerevisiae

1972 • 44 citations

The transport mechanism of α-methylglucoside in yeast evidence for transport-associated phosphorylation

1970 • 35 citations

Genes for the fermentation of maltose and α-methylglucoside in Saccharomyces carlsbergensis

1972 • 32 citations