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The absorption of protons with specific amino acids and carbohydrates by yeast

Data up to Jan 2025

Published1973
Citations180
References25

Total Citations Per Year

Abstract

References (25)

Coupled transport of sodium and organic solutes.

1970 • 1,175 citations

Conservation and transformation of energy by bacterial membranes

1972 • 479 citations

Multiplicity of the Amino Acid Permeases in Saccharomyces cerevisiae IV. Evidence for a General Amino Acid Permease

1970 • 334 citations

Lactose transport coupled to proton movements in escherichia coli

1970 • 251 citations

Potassium Migration and Amino Acid Transport

1958 • 223 citations

Translocations Through Natural Membranes

1967 • 144 citations

Transport of sugars in yeasts

1962 • 129 citations

THE COMPONENTS OF MALTOZYMASE IN YEAST, AND THEIR BEHAVIOR DURING DEADAPTATION

1957 • 121 citations

Stoicheiometrical proton and potassium ion movements accompanying the absorption of amino acids by the yeast Saccharomyces carlsbergensis

1971 • 111 citations

Localization of sucrose and maltose fermenting systems in Saccharomyces cerevisiae

1962 • 107 citations

Uphill transport of sugars in the yeast Rhodotorula gracilis

1965 • 97 citations

A net gain of sodium ions and a net loss of potassium ions accompanying the uptake of glycine by mouse ascites-tumour cells in the presence of sodium cyanide

1968 • 80 citations

An electrogenic sodium pump as a possible factor leading to the concentration of amino acids by mouse ascites-tumour cells with reversed sodium ion concentration gradients

1972 • 73 citations

Energy expenditure is obligatory for the downhill transport of galactosides

1971 • 56 citations

Interactions between potassium ions and glycine transport in the yeast Saccharomyces carlsbergensis

1970 • 55 citations

The uptake of nutrients by yeasts III. The maltose permease of a brewing yeast

1961 • 54 citations

Mutation Affecting Activity of Several Distinct Amino Acid Transport Systems in Saccharomyces cerevisiae

1971 • 53 citations

Uptake of α-thioethyl D-glucopyranoside by Saccharomyces cerevisiae II. General characteristics of an active transport system

1964 • 50 citations

Accumulation of trehalose and sucrose in relation to the metabolism of α-glucosides in yeasts of defined genotype

1960 • 48 citations

Galactose Transport in Saccharomyces cerevisiae III. Characteristics of Galactose Uptake in Transferaseless Cells: Evidence Against Transport-Associated Phosphorylation

1970 • 45 citations

The concentration of amino acids by yeast cells depleted of adenosine triphosphate

1970 • 38 citations

The transport mechanism of α-methylglucoside in yeast evidence for transport-associated phosphorylation

1970 • 35 citations

The role of hydrogen and potassium ions in the transport of acidic amino acids in Staphylococcus aureus

1972 • 29 citations

Release of Nitrogenous Substances by Brewer's Yeast IV. Energetics in Shock Excretion of Amino Acids

1965 • 21 citations

A sodium ion concentration gradient formed during the absorption of glycine by mouse ascites-tumour cells

1969 • 10 citations

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The absorption of protons with specific amino acids and carbohydrates by yeast (1973) – Biochemical Journal | Metascience Observatory Explorer