Clinical studies on the effects of n‐3 fatty acids on cells and eicosanoids in the cardiovascular system

The Pathogenesis of Atherosclerosis — An Update

1986 • 4,951 citations

An enzyme isolated from arteries transforms prostaglandin endoperoxides to an unstable substance that inhibits platelet aggregation

1976 • 3,613 citations

Thromboxanes: a new group of biologically active compounds derived from prostaglandin endoperoxides.

1975 • 3,075 citations

Leukotrienes: Mediators of Immediate Hypersensitivity Reactions and Inflammation

1983 • 2,839 citations

The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart Disease

1985 • 2,210 citations

EICOSAPENTAENOIC ACID AND PREVENTION OF THROMBOSIS AND ATHEROSCLEROSIS?

1978 • 1,689 citations

Effect of Dietary Enrichment with Eicosapentaenoic and Docosahexaenoic Acids on in Vitro Neutrophil and Monocyte Leukotriene Generation and Neutrophil Function

1985 • 1,344 citations

Paleolithic Nutrition

1985 • 1,310 citations

Cardiovascular Effects of n-3 Fatty Acids

1988 • 1,185 citations

Epidemiological studies in the Upernavik district, Greenland. Incidence of some chronic diseases 1950-1974.

1980 • 865 citations

Epidemiological Studies in the Upernavik District, Greenland

1980 • 691 citations

Long-term effects of dietary marine omega-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans.

1985 • 617 citations

Health Effects of Polyunsaturated Fatty Acids in Seafoods

1986 • 565 citations

PLATELET-MEMBRANE FATTY ACIDS, PLATELET AGGREGATION, AND THROMBOXANE FORMATION DURING A MACKEREL DIET

1980 • 551 citations

PSYCHOLOGICAL STRESS AND FATAL HEART ATTACK: THE ATHENS (1981) EARTHQUAKE NATURAL EXPERIMENT

1983 • 542 citations

Prostaglandin I3 is formed in vivo in man after dietary eicosapentaenoic acid

1984 • 476 citations

Medicine and the Law

1983 • 440 citations

In Vivo Indexes of Platelet and Vascular Function during Fish-Oil Administration in Patients with Atherosclerosis

1986 • 424 citations

Platelet function, thromboxane formation and blood pressure control during supplementation of the Western diet with cod liver oil.

1983 • 408 citations

Linolenate-derived Polyunsaturated Fatty Acids and Prevention of Atherosclerosis

2009 • 384 citations

Metabolism and effects on platelet function of the purified eicosapentaenoic and docosahexaenoic acids in humans.

1985 • 372 citations

Inhibition of Atherosclerosis by Cod-Liver Oil in a Hyperlipidemic Swine Model

1986 • 344 citations

The Influence of Different Types of ω3 Polyunsaturated Fatty Acids on Blood Lipids and Platelet Function in Healthy Volunteers

1983 • 309 citations

Thromboxane A3 (TXA3) is formed in human platelets after dietary eicosapentaenoic acid (C20:5ω3)

1983 • 295 citations

A novel mechanism of diglyceride formation. 12-O-tetradecanoylphorbol-13-acetate stimulates the cyclic breakdown and resynthesis of phosphatidylcholine.

1986 • 267 citations

Fish consumption and mortality from coronary heart disease.

1986 • 253 citations

The effects of dietary ω-3 polyunsaturated fatty acids on erythrocyte membrane phospholipids, erythrocyte deformability and blood viscosity in healthy volunteers

1985 • 245 citations

Arachidonic Acid Causes Sudden Death in Rabbits

1974 • 241 citations

Fish oil inhibits development of atherosclerosis in rhesus monkeys.

1987 • 233 citations

Effects of dietary supplementation with cod-liver oil on endothelium-dependent responses in porcine coronary arteries.

1987 • 166 citations

Increased arachidonate in lipids after administration to man: Effects on prostaglandin biosynthesis

1975 • 163 citations

Leukotriene B5 is formed in human neutrophils after dietary supplementation with icosapentaenoic acid.

1985 • 146 citations

Mortality Experience among the Japanese in the United States, Hawaii, and Japan

1957 • 146 citations

Enhancing effect of dietary supplementation with ω-3 fatty acids on plasma fibrinolysis in normal subjects

1985 • 131 citations

Uptake, release and metabolism of docosahexaenoic acid (DHA, C22:6ω3) in human platelets and neutrophils

1984 • 123 citations

A comparative study of eicosapentaenoic acid metabolism by human platelets in vivo and in vitro.

1985 • 121 citations

Blood pressure- and lipid-lowering effect of mackerel and herring diet in patients with mild essential hypertension

1985 • 109 citations

The prostacyclin/thromboxane balance is favourably shifted in Greenland Eskimos

1986 • 106 citations

Dietary docosahexaenoic acid is retroconverted in man to eicosapentaenoic acid, which can be quickly transformed to prostaglandin I3

1987 • 86 citations

Comparison of serum phospholipid fatty acids among fishing and farming Japanese populations and American inlanders.

1985 • 72 citations

The conversion of dietary eicosapentaenoic acid to prostanoids and leukotrienes in man

1986 • 62 citations

Clinical trials evaluating platelet-modifying drugs in patients with atherosclerotic cardiovascular disease and thrombosis.

1986 • 59 citations

Comparison of Cod-Liver Oil and Aspirin-Dipyridamole for the Prevention of Intimal Hyperplasia in Autologous Vein Grafts

1986 • 56 citations

Metabolism of platelet-activating factor by rat alveolar macrophages: lyso-PAF as an obligatory intermediate in the formation of alkylarachidonoyl glycerophosphocholine species

1985 • 43 citations

Transacylation of 1-O-alkyl-sn-glycero-3-phosphocholine (lyso platelet-activating factor) and 1-O-alkenyl-sn-glycero-3-phosphoethanolamine with docosahexaenoic acid (22:6ω3)

1985 • 41 citations

Diets of Middle-Aged Farmers in Japan

1970 • 34 citations

Serum cholesterol and nutrition in Japan.

1985 • 7 citations

Dietary Modification of the Arachidonic Acid Cascade

1992 • 2 citations