Methods of Assessing the Energy Values of Foods for Ruminant Animals

A Text-Book of Physical Chemistry

1936 • 1,216 citations

The Elements of the Science of Nutrition.

1911 • 491 citations

Factors Affecting the Utilization of Food by Dairy Cows

1950 • 320 citations

Die Gesetze des Energieverbrauchs bei der Ernährung

1902 • 244 citations

The Elements of the Science of Nutrition.

1929 • 234 citations

A Text Book of Physical Chemistry

1948 • 168 citations

The Nutrition of Farm Animals

2010 • 130 citations

The Nutrition of the Young Ayrshire Calf

1951 • 120 citations

The Nutrition of the Young Ayrshire Calf

1952 • 108 citations

The Heat of Combustion of the Tissues of Cattle in Relation to their Chemical Composition

1953 • 86 citations

The nutrition of farm animals,

1917 • 78 citations

Die Ernahrung der landwirtschaftlichen Nutztiere . Von Dr. O. Kellner, Geh. Hofrat und Professor, Vorstand der Kgl. landw. Versuchstation Möckern. Berlin, Paul Parey. 1905. 8vo. Pp. viii + 594. Cloth. Price 13 Marks.

1905 • 63 citations

The Total Specific Dynamic Action of High-Protein and High-Carbohydrate Diets on Human Subjects

1948 • 54 citations

The Energy Metabolism of the Albino Rat in Relation to the Plane of Nutrition

1934 • 34 citations

Balanced Diets, Net Energy Values and Specific Dynamic Effects

1934 • 31 citations

Measuring food values for dairy cows

1945 • 31 citations

Methods of Assessing the Energy Values of Foods for Ruminant Animals

1955 • 31 citations

The Law of Maximum Normal Nutritive Value

1933 • 27 citations

Influence of changes in level of feeding on milk production

1942 • 26 citations

Influence of Crude Fiber in the Ration on Efficiency of Feed Utilization by Dairy Cows

1950 • 17 citations

Evaluation of Feeds on the Basis of Net Available Nutrients

1943 • 15 citations

Energy and Carbohydrate Metabolism in Magnesium-deficient Calves

1955 • 15 citations

Unidentified Dietary Factors in Dairy Cattle Nutrition. II. Further Evidence of an Unidentified Factor(s) in Grain Needed to Balance Roughage for Milk Production

1952 • 13 citations

A calorimeter for use with large animals

1921 • 11 citations

Net Energy vs. T.D.N. in Evaluating the Efficacy of an All-Alfalfa Hay Ration for Milk Production

1951 • 9 citations

The Utilization by Calves of the Energy Contained in Balanced Rations Composed of Combinations of Different Feeds

1941 • 8 citations

THE INFLUENCE OF STANDING OR LYING UPON THE METABOLISM OF CATTLE

1913 • 7 citations

Skin Temperature and Fattening Capacity in Oxen

1914 • 6 citations

A COMPARISON OF THE OBSERVED AND COMPUTED HEAT PRODUCTION OF CATTLE.

1913 • 6 citations

Grundsätze der rationellen Landwirthschaft / von A. Thaer.

1837 • 4 citations

Correction of Heat Production for Changes in Live Weight of Cattle in Balance Experiments

1942 • 4 citations

Net energy values and starch values

1919 • 4 citations