Effects of oxidized soybean oil on the vitamin A nutrition of the rat

Introduction to Statistical Analysis.

1957 • 5,236 citations

Vitamins and Hormones

1948 • 800 citations

Fundamentals of Radiobiology

1961 • 591 citations

Introduction to Statistical Analysis.

1957 • 426 citations

Estimating carbonyl compounds in rancid fats and foods

1954 • 186 citations

Methods for determining peroxide in lipids

1952 • 121 citations

Fundamentals of radiobiology

1956 • 88 citations

GROWTH AND REPRODUCTION UPON SIMPLIFIED FOOD SUPPLY

1924 • 63 citations

Chemical Assay of Foods for Vitamin E Content

1948 • 57 citations

Biological and Chemical Studies on Commercial Frying Oils

1959 • 49 citations

Nutrition quality of frying fats in commercial use

1957 • 25 citations

The occurrence of peroxidized lipids in atheromatous human aortas

1951 • 21 citations

STUDIES IN VITAMIN E DEFICIENCY

1957 • 16 citations

Mechanism of Anorexia in Vitamin-deficient Hyperphagic Animals

1956 • 9 citations

Relationship of Oxidative Degradation to Toxicity in Certain Fats

1959 • 8 citations

Existence of Fatty Acid Peroxides in Normal Blood and Tissues of Man and Animals.

1959 • 7 citations

[Contents of phosphatides and of unsaturated fatty acids and their relation to oxidation changes in the tissue in vitamin A deficiency in rats].

1954 • 1 citations