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Vitamins, carotenoids, dietary fiber, and the risk of gastric carcinoma

Data up to Jan 2025

Published2000
Citations105
References50

Total Citations Per Year

Abstract

References (50)

The Effect of Vitamin E and Beta Carotene on the Incidence of Lung Cancer and Other Cancers in Male Smokers

1994 • 4,626 citations

Fruit, vegetables, and cancer prevention: A review of the epidemiological evidence

1992 • 3,313 citations

Vegetables, Fruit, and Cancer Prevention

1996 • 2,157 citations

Nutrition Intervention Trials in Linxian, China: Supplementation With Specific Vitamin/Mineral Combinations, Cancer Incidence, and Disease-Specific Mortality in the General Population

1993 • 1,783 citations

Vegetables, fruit, and cancer. I. Epidemiology

1991 • 1,120 citations

THE DECLINE IN GASTRIC CANCER: EPIDEMIOLOGY OF AN UNPLANNED TRIUMPH

1986 • 810 citations

Vegetables, fruit, and cancer. II. Mechanisms

1991 • 805 citations

A case‐control study of gastric cancer and diet in Italy

1989 • 547 citations

A large-scale prospective cohort study on diet and cancer in the Netherlands

1990 • 458 citations

Validation of a dietary questionnaire used in a large-scale prospective cohort study on diet and cancer.

1994 • 453 citations

DIETARY FACTORS AND THE INCIDENCE OF CANCER OF THE STOMACH

1985 • 317 citations

Asymptotic Distribution Theory and Efficiency Results for Case-Cohort Studies

1988 • 306 citations

Development of a Record Linkage Protocol for Use in the Dutch Cancer Registry for Epidemiological Research

1990 • 299 citations

Reproducibility of a food frequency questionnaire and stability of dietary habits determined from five annually repeated measurements.

1995 • 271 citations

Effects of vitamins C and E on N-nitroso compound formation, carcinogenesis, and cancer

1986 • 238 citations

Nutrition and stomach cancer

1996 • 226 citations

A prospective study of stomach cancer and its relation to diet, cigarettes, and alcohol consumption.

1990 • 211 citations

Life-Style and Mortality: A Large-Scale Census-Based Cohort Study in Japan

1990 • 192 citations

Intakes of selected foods and beverages and the incidence of gastric cancer among the Japanese residents of Hawaii: a prospective study

1998 • 179 citations

Environmental Factors and High Risk of Esophageal Cancer Among Men in Coastal South Carolina

1988 • 170 citations

Diet in the epidemiology of gastric cancer

1990 • 167 citations

Nutritional Factors and Gastric Cancer in Spain

1994 • 148 citations

Estimation of the coverage of Dutch municipalities by cancer registries and PALGA based on hospital discharge data

1994 • 148 citations

A cohort study of stomach cancer in a high-risk american population

1991 • 146 citations

Vitamin C inhibits the growth of a bacterial risk factor for gastric carcinoma:Helicobacter pylori

1997 • 139 citations

The role of dietary factors in the intestinal and diffuse histologic subtypes of gastric adenocarcinoma: a case-control study in the U.S.

1997 • 133 citations

Nutrients and gastric cancer risk. A population‐based case‐control study in Sweden

1994 • 132 citations

Intake of nitrate and nitrite and the risk of gastric cancer: a prospective cohort study

1998 • 130 citations

A Nested Case-Control Study of Oesophageal and Stomach Cancers in the Linxian Nutrition Intervention Trial

1994 • 126 citations

A case-cohort study of diet and stomach cancer.

1990 • 125 citations

Epidemiological research in stomach cancer: progress over the last ten years

1991 • 124 citations

Selected micronutrient intake and the risk of gastric cancer.

1994 • 123 citations

A Prospective Study of Stomach Cancer among a Rural Japanese Population: A 6‐Year Survey

1992 • 117 citations

A case-control study of cancers of the gastric cardia in Italy

1992 • 102 citations

The role of dietary factors in the intestinal and diffuse histologic subtypes of gastric adenocarcinoma

1997 • 101 citations

A Prospective Cohort Study on Vegetable and Fruit Consumption and Stomach Cancer Risk in the Netherlands

1998 • 100 citations

Retinol, Antioxidant Vitamins, and Cancers of the Upper Digestive Tract in a Prospective Cohort Study of Postmenopausal Women

1995 • 99 citations

Methods for the Analyses of Case‐Cohort Studies

1997 • 94 citations

A case‐control study of gastric cancer and diet in Italy. III. Risk patterns by histologic type

1991 • 93 citations

Cancer-related behavior of vitamin supplement users.

1998 • 88 citations

A possible role of the dietary fibre product, wheat bran, as a nitrite scavenger

1988 • 85 citations

Toenail Selenium Levels and the Risk of Breast Cancer

1994 • 72 citations

Socioeconomic status and stomach cancer incidence in men: results from The Netherlands Cohort Study

1998 • 66 citations

The contribution of various foods to intake of vitamin A and carotenoids in The Netherlands.

1998 • 65 citations

Is Helicobacter pylori a cause of gastric cancer? An appraisal of the seroepidemiological evidence.

1994 • 57 citations

The role of migrant population in studies of selected cancer sites: A review

1970 • 47 citations

Gastric cancer risk factors in subjects with family history.

1997 • 43 citations

The prevalence of anti-Helicobacter (Campylobacter) pylori antibodies in patients and healthy blood donors

1990 • 40 citations

The use of vitamins, minerals and other dietary supplements in The Netherlands.

1993 • 38 citations

Life-Style and Mortality. A Large-Scale Census-Based Cohort Study in Japan

1991 • 16 citations

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