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RECENT ADVANCES IN KNOWLEDGE OF SCURVY AND THE ANTISCORBUTIC VITAMIN

Data up to Jan 2025

Published1932
Citations22
References34

Total Citations Per Year

Abstract

References (34)

Intercellular Substances in Experimental Scorbutus.

1926 • 123 citations

Nature's Moving Picture

1932 • 107 citations

A Method of Establishing the Vitamin C Standard and Requirements of Physically Healthy Individuals by Testing the Strength of Their Cutaneous Capillaries1

1931 • 93 citations

THE QUANTITATIVE DETERMINATION OF THE ANTISCORBUTIC VITAMIN (VITAMIN C).

1922 • 81 citations

Changes in the teeth of the guinea-pig, produced by a scorbutic diet

1919 • 55 citations

Studies in Scurvy.

1924 • 55 citations

SCURVY IN ADULTS

1930 • 48 citations

INFANTILE SCURVY: THE BLOOD, THE BLOOD-VESSELS AND THE DIET

1914 • 43 citations

INFANTILE SCURVY

1917 • 42 citations

Some Experiences of Endemic, Manifest and Latent Scurry in Sweden with Special Reference to New Methods of Diagnosing Latent Scurry.1

1928 • 36 citations

The Antiscorbutic Fraction of Lemon Juice. IV

1926 • 34 citations

NEWER ASPECTS OF SOME NUTRITIONAL DISORDERS

1921 • 32 citations

Relation of Diet to General Health and Particularly to Inflammation of the Oral Tissues and Dental Caries**Read before the Section on Mouth Hygiene at the Midwinter Clinic of the Chicago Dental Society, Jan. 14, 1930.From the Otho S. A. Sprague Memorial Institute and the Department of Pathology, University of Chicago.

1930 • 28 citations

The etiology of dental caries.

1931 • 23 citations

The relation of vitamin C to bacterial infection

1923 • 21 citations

The destruction of the antiscorbutic vitamin in milk by the catalytic action of minute amounts of copper

1921 • 21 citations

The antiscorbutic potency of apples. V

1932 • 20 citations

THE PATHOLOGIC AFFINITIES OF BERIBERI AND SCURVY

1914 • 17 citations

The Effect of Pasteurization Upon the Vitamin C Content of Milk in the Presence of Certain Metals

1931 • 15 citations

Investigation of Barley, Malt and Beer for Vitamins B and C

1924 • 15 citations

The Antiscorbutic Vitamin in Poultry nutrition

1926 • 13 citations

Zur Pathogenese der Avitaminosen

1931 • 13 citations

THE PREPARATION AND STORAGE OF VITAMIN C CONCENTRATES FROM LEMON JUICE

1931 • 12 citations

Studies on scurvy

1928 • 10 citations

ANTISCORBUTIC VITAMIN CONTENT OF MILK OF STALL-FED COWS THROUGHOUT A YEAR

1927 • 10 citations

Local and General Defences against Infections, and the Effect on them of Vitamin-Deficiency

1924 • 9 citations

THE CLINICAL FEATURES OF SCORBUTIC NEURITIS

1925 • 6 citations

Vitamin C in the orange and the grape fruit

1931 • 6 citations

Die Dysergie als pathogenetischer Faktor beim Skorbut

1924 • 6 citations

Chemische Untersuchungen über das antiskorbutische Vitamin. II. Über Narkotin und dessen Abkömmlinge als Antiskorbutica.

1932 • 6 citations

The destructive effect of oxidation on antiscorbutic vitamine

1921 • 5 citations

Focal Degeneration of the Lumbar Cord in a Case of Infantile Scurvy

1918 • 5 citations

Canned tomatoes as an antiscorbutic

1918 • 3 citations

Vitamins in Canned Foods. II. The Vitamin C Destructive Factor in Apples.

1924 • 2 citations

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RECENT ADVANCES IN KNOWLEDGE OF SCURVY AND THE ANTISCORBUTIC VITAMIN (1932) – Journal of the American Medical Association | Metascience Observatory Explorer