The role of glycation cross-links in diabetic vascular stiffening

Diabetes and cardiovascular disease. The Framingham study

1979 • 4,047 citations

Diabetes and Cardiovascular Disease

1979 • 2,597 citations

Morbidity and Mortality in Diabetics In the Framingham Population: Sixteen Year Follow-up Study

1974 • 1,629 citations

Glucose autoxidation and protein modification. The potential role of ‘autoxidative glycosylation’ in diabetes

1987 • 1,278 citations

Aminoguanidine Prevents Diabetes-Induced Arterial Wall Protein Cross-Linking

1986 • 1,154 citations

Structure Elucidation of a Senescence Cross-Link from Human Extracellular Matrix

1989 • 1,056 citations

Identification of N epsilon-carboxymethyllysine as a degradation product of fructoselysine in glycated protein.

1986 • 830 citations

The maillard reaction in aging, diabetes and nutrition

1990 • 376 citations

Aging of proteins: isolation and identification of a fluorescent chromophore from the reaction of polypeptides with glucose.

1984 • 372 citations

Glycation of collagen: the basis of its central role in the late complications of ageing and diabetes

1996 • 335 citations

Diminished arterial elasticity in diabetes: association with fluorescent advanced glycosylation end products in collagen

1993 • 186 citations

Thermal stability, mechanical properties and reducible cross-links of rat tail tendon in experimental diabetes

1981 • 151 citations

Role of Oxygen in Cross-Linking and Chemical Modification of Collagen by Glucose

1992 • 150 citations

Increased aortic stiffness in patients with Type 1 (insulin-dependent) diabetes mellitus

1989 • 135 citations

Mechanism of formation of the putative advanced glycosylation end product and protein cross-link 2-(2-furoyl)-4(5)-(2-furanyl)-1H-imidazole.

1988 • 109 citations

Detection of an advanced glycosylation product bound to protein in situ.

1985 • 106 citations

Quantitative analysis of collagen and elastin cross-links using a single-column system

1992 • 103 citations

Chemistry of collagen cross-links: glucose-mediated covalent cross-linking of type-IV collagen in lens capsules

1993 • 101 citations

Non-enzymic glycation of fibrous collagen: reaction products of glucose and ribose

1995 • 98 citations

Adaptation of the Bergman and Loxley technique for hydroxyproline determination to the AutoAnalyzer and its use in determining plasma hydroxyproline in the domestic fowl

1970 • 89 citations

Chromatographic evidence for pyrraline formation during protein glycation in vitro and in vivo

1995 • 86 citations

Transcutaneous detection of relative changes in artery diameter

1985 • 83 citations

9 Diabetes Mellitus, Vascular Disease and Thrombosis

1986 • 78 citations

Aminoguanidine treatment reduces the increase in collagen stability of rats with experimental diabetes mellitus

1992 • 60 citations

Nonenzymatic Glycosylation of Macromolecules: Prospects of Pharmacologic Modulation

1992 • 47 citations

The reaction of d-glucose with aminoguanidine

1995 • 24 citations

Aortic Stiffness in Insulin‐dependent Diabetics: An Echocardiographic Study

1986 • 19 citations

The Maillard reaction in aging, diabetes, and nutrition. Proceedings of an NIH conference. Bethesda, Maryland, September 22-23, 1988. Dedicated to John E. Hodge on the occasion of his 75th birthday.

1989 • 4 citations