Polygalacturonase-Mediated Solubilization and Depolymerization of Pectic Polymers in Tomato Fruit Cell Walls1

Expression of a chimeric polygalacturonase gene in transgenic rin (ripening inhibitor) tomato fruit results in polyuronide degradation but not fruit softening.

1989 • 426 citations

pH and Ionic Conditions in the Apoplast

1991 • 409 citations

Inheritance and effect on ripening of antisense polygalacturonase genes in transgenic tomatoes

1990 • 363 citations

A copper reagent for the determination of hexuronic acids and certain ketohexoses

1967 • 193 citations

Postharvest evaluation of transgenic tomatoes with reduced levels of polygalacturonase: processing, firmness and disease resistance

1992 • 172 citations

Polyuronides in Avocado (Persea americana) and Tomato (Lycopersicon esculentum) Fruits Exhibit Markedly Different Patterns of Molecular Weight Downshifts during Ripening

1993 • 151 citations

Fruit Quality Characteristics of Transgenic Tomato Fruit with Altered Polygalacturonase Activity

1991 • 150 citations

Purification and Characterization of the Polygalacturonases of Tomato Fruits

1982 • 134 citations

Two forms of polygalacturonase in tomatoes

1973 • 129 citations

Degradation and solubilization of pectin by β‐galactosidases purified from avocado mesocarp

1993 • 128 citations

Problems encountered during the extraction, purification, and chromatography of pectic fragments, and some solutions to them

1991 • 120 citations

Expression of a Chimeric Polygalacturonase Gene in Transgenic rin (Ripening Inhibitor) Tomato Fruit Results in Polyuronide Degradation but Not Fruit Softening

1989 • 94 citations

Polygalacturonase Isozymes and Pectin Depolymerization in Transgenic rin Tomato Fruit

1990 • 91 citations

Purification and characterization of the poly galacturonases of tomato lycopersicon esculentum cultivar rutgers fruits

1982 • 89 citations

The beta subunit of tomato fruit polygalacturonase isoenzyme 1: isolation, characterization, and identification of unique structural features.

1992 • 89 citations

Pectin Modification in Cell Walls of Ripening Tomatoes Occurs in Distinct Domains

1997 • 88 citations

Differential effects of pectolytic enzymes on tomato polyuronides in vivo and in vitro

1987 • 83 citations

Degradation of Isolated Tomato Cell Walls by Purified Polygalacturonase in Vitro

1982 • 81 citations

The Conversion of Tomato-Fruit Polygalacturonase Isoenzyme 2 into Isoenzyme 1 in vitro

2005 • 77 citations

Calcium gelation of pectic polysaccharides isolated from unripe tomato fruit

1996 • 72 citations

Cell Wall Metabolism in Ripening Fruit (VII. Biologically Active Pectin Oligomers in Ripening Tomato (Lycopersicon esculentum Mill.) Fruits)

1994 • 67 citations

Degradation and solubilization of pectin by beta-galactosidases purified from avocado mesocarp

1993 • 66 citations

Acidified phenol alters tomato cell wall pectin solubility and calcium content

1991 • 63 citations

Extraction and Assay of Tomato Polygalacturonases

1986 • 62 citations

Macromolecular components of tomato fruit pectin

1989 • 51 citations

PROPERTIES OF PURIFIED TOMATO POLYGALACTURONASE

1960 • 46 citations

The inactivation of pectin depolymerase associated with isolated tomato fruit cell wall: implications for the analysis of pectin solubility and molecular weight

1992 • 41 citations

The Composition of Apoplast Fluid Recovered From Intact Developing Tomato Fruit

1996 • 37 citations

Non-Destructive Collection of Apoplast Fluid From Developing Tomato Fruit Using a Pressure Dehydration Procedure

1995 • 36 citations

THE ACTION OF TOMATO AND AVOCADO POLYGALACTURONASE

1955 • 31 citations

Uronic Acid Products Release from Enzymically Active Cell Wall from Tomato Fruit and Its Dependency on Enzyme Quantity and Distribution

1988 • 31 citations

Sugar Composition of Pectin and Hemicellulose Extracts of Peach Fruit during Softening over Two Harvest Seasons

1996 • 24 citations

Function of the polygalacturonase convertor in ripening tomato fruit

1991 • 20 citations

Mobility Limitations of Bound Polygalacturonase in Isolated Cell Wall from Tomato Pericarp Tissue

1990 • 20 citations

Polygalacturonase isozyme 2 binding and catalysis in cell walls from tomato fruit: pH and β‐subunit effects

1997 • 18 citations

Effects of maturity, storage, and cultivar on some quality attributes of tomatoes.

1979 • 17 citations

Effects of Stage of Maturity, Storage, and Cultivar on Some Quality Attributes of Tomatoes1

1979 • 16 citations

Inhibition of Cell Wall Degradation by Silver (I) Ions during Ripening of Tomato Fruit

1989 • 10 citations

Enhancement of the Release of Protoplasts and Pectin from Tomato Locular Gel by Pectin Methylesterase

1988 • 9 citations

ON THE ACTION OF PURIFIED “TOMATO POLYGALACTURONASE”

1958 • 5 citations

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