Essential fatty acids and their derivatives

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial

1999 • 3,818 citations

EFFECTS OF CHANGES IN FAT, FISH, AND FIBRE INTAKES ON DEATH AND MYOCARDIAL REINFARCTION: DIET AND REINFARCTION TRIAL (DART)

1989 • 2,639 citations

Mediterranean Diet, Lifestyle Factors, and 10-Year Mortality in Elderly European Men and Women

2004 • 1,532 citations

Early Protection Against Sudden Death by n-3 Polyunsaturated Fatty Acids After Myocardial Infarction

2002 • 1,317 citations

The Omega-3 Index: a new risk factor for death from coronary heart disease?

2004 • 1,029 citations

Maternal Supplementation With Very-Long-Chain n-3 Fatty Acids During Pregnancy and Lactation Augments Children’s IQ at 4 Years of Age

2003 • 921 citations

Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial

2003 • 738 citations

Omega-3 Fatty Acids and Cardiovascular Disease

2003 • 583 citations

Dietary intakes and food sources of omega‐6 and omega‐3 polyunsaturated fatty acids

2003 • 580 citations

Association of Cystic Fibrosis with Abnormalities in Fatty Acid Metabolism

2004 • 390 citations

Consumption of (n-3) Fatty Acids Is Related to Plasma Biomarkers of Inflammation and Endothelial Activation in Women

2004 • 385 citations

Omega-3 fatty acid supplementation accelerates chylomicron triglyceride clearance

2003 • 348 citations

A membrane lipid imbalance plays a role in the phenotypic expression of cystic fibrosis in cftr ^−/− mice

1999 • 285 citations

Visual, Cognitive, and Language Assessments at 39 Months: A Follow-up Study of Children Fed Formulas Containing Long-Chain Polyunsaturated Fatty Acids to 1 Year of Age

2003 • 251 citations

Dietary α-Linolenic Acid Is Associated with Reduced Risk of Fatal Coronary Heart Disease, but Increased Prostate Cancer Risk: A Meta-Analysis

2004 • 240 citations

Long chain polyunsaturated fatty acid supplementation in infant formula and blood pressure in later childhood: follow up of a randomised controlled trial

2003 • 238 citations

The ability of fish oil to suppress tumor necrosis factor α production by peripheral blood mononuclear cells in healthy men is associated with polymorphisms in genes that influence tumor necrosis factor α production

2002 • 214 citations

Term infant studies of DHA and ARA supplementation on neurodevelopment: results of randomized controlled trials

2003 • 202 citations

Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects

2003 • 182 citations

Omega‐3 fatty acids improve liver and pancreas function in postoperative cancer patients

2004 • 178 citations

Maternal fish oil supplementation in lactation: Effect on visual acuity and n−3 fatty acid content of infant erythrocytes

2004 • 156 citations

Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects

2003 • 150 citations

Intrauterine Growth Restriction Is Associated with Changes in Polyunsaturated Fatty Acid Fetal-Maternal Relationships

2002 • 148 citations

Long-Chain n-3-to-n-6 Polyunsaturated Fatty Acid Ratios in Breast Adipose Tissue From Women With and Without Breast Cancer

2002 • 130 citations

Increased α-linolenic acid intake lowers C-reactive protein, but has no effect on markers of atherosclerosis

2004 • 129 citations

Impact of omega-3 fatty acid enriched TPN on leukotriene synthesis by leukocytes after major surgery

2003 • 128 citations

The effect of supplementation with fish oil during pregnancy on breast milk immunoglobulin A, soluble CD14, cytokine levels and fatty acid composition

2004 • 123 citations

Adipose Tissue α-Linolenic Acid and Nonfatal Acute Myocardial Infarction in Costa Rica

2003 • 120 citations

Dietary linolenic acid and carotid atherosclerosis: the National Heart, Lung, and Blood Institute Family Heart Study

2003 • 109 citations

Adipose tissue n−6 fatty acids and acute myocardial infarction in a population consuming a diet high in polyunsaturated fatty acids

2003 • 108 citations

Effect of an 8‐month treatment with omega‐3 fatty acids (eicosapentaenoic and docosahexaenoic) in patients with cystic fibrosis

2003 • 99 citations

Clinical aspects of essential fatty acid metabolism: Jonathan Rhoads Lecture

2003 • 99 citations

Intake of n-3 fatty acids from fish does not lower serum concentrations of C-reactive protein in healthy subjects

2004 • 91 citations

A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats

2003 • 89 citations

Dietary linolenic acid is inversely associated with plasma triacylglycerol: the National Heart, Lung, and Blood Institute Family Heart Study

2003 • 82 citations

Serum Fatty Acids and Breast Cancer Incidence

2003 • 74 citations

Supplementation with fish oil affects the association between very long-chain n-3 polyunsaturated fatty acids in serum non-esterified fatty acids and soluble vascular cell adhesion molecule-1

2003 • 63 citations

Neural maturation of breastfed and formula‐fed infants

2004 • 56 citations

Serum linoleic and total polyunsaturated fatty acids in relation to prostate and other cancers: A population‐based cohort study

2004 • 55 citations

No relations between breast cancer risk and fatty acids of erythrocyte membranes in postmenopausal women of the Malmö Diet Cancer cohort (Sweden)

2004 • 48 citations

Influence of Dietary Linoleic Acid Intake with Different Fat Intakes on Arachidonic Acid Concentrations in Plasma and Platelet Lipids and Eicosanoid Biosynthesis in Female Volunteers

2003 • 48 citations

Can n-3 PUFA reduce cardiac arrhythmias? Results of a clinical trial

2004 • 48 citations

Changes of Fatty Acid Composition of Human Milk during the First Month of Lactation: A Day-to-Day Approach in the First Week

2004 • 46 citations

Effect of an organized lipid matrix on lipid absorption and clinical outcomes in patients with cystic fibrosis

2002 • 45 citations

Effect of n-3 fatty acids on heart rate variability and baroreflex sensitivity in middle-aged subjects

2003 • 44 citations

Effects of dietary α‐linolenic acid from blended oils on biochemical indices of coronary heart disease in indians

2002 • 39 citations

Endothelial vasodilatory function is related to the proportions of saturated fatty acids and alpha‐linolenic acid in young men, but not in women

2003 • 31 citations

Replacement of long‐chain triglyceride with medium‐chain triglyceride/long‐chain triglyceride lipid emulsion in patients receiving long‐term parenteral nutrition: effects on essential fatty acid status and plasma vitamin K1 levels

2004 • 27 citations

Acute changes in dietary omega-3 fatty acid intake lowers soluble interleukin-6 receptor in healthy adult normal weight and overweight males

2004 • 15 citations

Relationship of erythrocyte membrane polyunsaturated fatty acids and prostate‐specific antigen levels in Jamaican men

2004 • 12 citations

Docosahexaenoic acid selectively augments muscarinic stimulation of epithelial Cl − secretion

2003 • 11 citations