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Nonparametric Statistics for the Behavioral Sciences

1958 • 36,277 citations

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1962 • 27,228 citations

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1957 • 8,423 citations

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1964 • 8,376 citations

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1981 • 5,665 citations

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger

1985 • 4,496 citations

McCance and Widdowson's The Composition of Foods

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Simultaneous Statistical Inference

1967 • 1,344 citations

Sensory specific satiety in man☆

1981 • 843 citations

Progress in Physiological Psychology.

1967 • 697 citations

Recent Advances in Obesity Research

1979 • 613 citations

Variety in a meal enhances food intake in man

1981 • 573 citations

Indices of obesity derived from body weight and height.

1967 • 550 citations

How sensory properties of foods affect human feeding behavior

1982 • 404 citations

Sensory Pleasure

1979 • 393 citations

The body weight regulatory system: normal and disturbed mechanisms.

1981 • 347 citations

Pleasantness changes and food intake in a varied four-course meal

1984 • 285 citations

Effects of equicaloric loads of protein, fat, and carbohydrate on food intake in the rat and man

1979 • 148 citations

Relative effectiveness of protein in the late stages of appetite suppression in man

1970 • 147 citations

RESULTS OF THE SELF-SELECTION OF DIETS BY YOUNG CHILDREN.

1939 • 146 citations

Effect of insulin and glucose on feeding behavior

1985 • 145 citations

Nutrition in Health and Disease

1944 • 102 citations

Relationships Between Food Preferences and Food Acceptance Ratings

1982 • 80 citations

The Role of Carbohydrates in Appetite, Hunger and Obesity

1982 • 77 citations

Long-term sensory-specific satiety: Evidence from an Ethiopian refugee camp

1985 • 74 citations

Effects of anorexie drugs on food intake, food selection and preferences and hunger motivation and subjective experiences

1980 • 65 citations

Interaction of the Chemical Senses with Nutrition

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A study of the interrelationship of the energy-yielding nutrients, blood glucose levels, and subjective appetite in man.

1955 • 49 citations

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1986 • 42 citations

Changing Hedonic Responses to Foods during and after a Meal

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1979 • 37 citations

Nutrition in Health and Disease

1951 • 30 citations

Reversal of Food Preferences of the White Rat Through Controlled Pre-Feeding

1940 • 27 citations

Studies on the appetite for carbohydrates in rats and humans

1982 • 25 citations

The satiety value of protein.

1982 • 21 citations

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Feeding habits and their physiological determinants. Relationships between consumer's preference for sweetness of drinks and certain physiological parameters.

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