Eicosapentaenoic acid (EPA, an omega-3 fatty acid from fish oils) for the treatment of cancer cachexia
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Abstract
References (82)
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Comparison of the effectiveness of eicosapentaenoic acid administered as either the free acid or ethyl ester as an anticachectic and antitumour agent
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An energy and protein dense, high n-3 fatty acid oral supplement promotes weight gain in cancer cachexia
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P.44 A fish oil-enriched nutritional supplement modulateschanges in the acute phase protein response in weight-losing pancreatic cancer patients
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Upper GI 03
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