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Balancing the Benefits and Risks of the Application of Science to Agriculture and Food Production

William J. Darby, A. E. Olszyna-Marzys
DOI: 10.1007/978-1-4684-2883-4_17
Springer eBooks

Data up to Jan 2025

Published1976
Citations4
References2
Fields
BusinessEconomicsPolitical scienceEnvironmental scienceComputer scienceGeographyAgricultural scienceMicroeconomicsArchaeology

Total Citations Per Year

Abstract

References (2)

Acceptable Risk and Practical Safety

1973 • 7 citations

Residuos de plaguicidas clorados en la leche humana en Guatemala

1973 • 6 citations

Cited By (0)

No citing papers found in database

Balancing the Benefits and Risks of the Application of Science to Agriculture and Food… (1976) – Springer eBooks | Metascience Observatory Explorer