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THE RELATION OF THE UNIDENTIFIED DIETARY FACTORS, THE FAT-SOLUBLE A, AND WATERSOLUBLE B, OF THE DIET TO THE GROWTHPROMOTING PROPERTIES OF MILK

E. V. McCollum, Nina Simmonds, W. Pitz
DOI: 10.1016/s0021-9258(18)86888-0
Journal of Biological Chemistry

Data up to Jan 2025

Published1916
Citations73
References0
Fields
ChemistryFood scienceStereochemistryBiochemistry

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THE RELATION OF THE UNIDENTIFIED DIETARY FACTORS, THE FAT-SOLUBLE A, AND WATERSOLUBLE B,… (1916) – Journal of Biological Chemistry | Metascience Observatory Explorer