Analysis of complex mixtures of flavonoids and polyphenols by high-performance liquid chromatography electrochemical detection methods

Structure-antioxidant activity relationships of flavonoids and phenolic acids

1996 • 8,781 citations

Methods in Plant Biochemistry

1993 • 1,814 citations

Optimization of a quantitative HPLC determination of potentially anticarcinogenic flavonoids in vegetables and fruits

1992 • 704 citations

High-Performance Liquid Chromatography Coupled with Coulometric Array Detection of Electroactive Components in Fruits and Vegetables: Relationship to Oxygen Radical Absorbance Capacity

1997 • 176 citations

Fractionation of Phenolic Compounds in Red Wine

1988 • 155 citations

[11] Reversed-phase high-performance liquid chromatography methods for analysis of wine polyphenols

1999 • 58 citations

Analysis of Flavonoids by HPLC: An Update

1988 • 51 citations

[12] Analysis of antioxidant wine polyphenols by high-performance liquid chromatography

1999 • 17 citations

Biflavonoids

1989 • 7 citations