An Introduction to Nutritional Aspects of Protein Metabolism

The estimation of the available lysine in animal-protein foods

1960 • 593 citations

Physiology of Temperature Regulation

1961 • 534 citations

THE NUTRITIVE SIGNIFICANCE OF THE AMINO ACIDS

1938 • 464 citations

Nitrogen Balance as Related to Caloric and Protein Intake in Active Young Men

1954 • 268 citations

A METHOD OF EXPRESSING NUMERICALLY THE GROWTH-PROMOTING VALUE OF PROTEINS

1919 • 264 citations

PLASMA PROTEINS: THEIR SOURCE, PRODUCTION AND UTILIZATION

1940 • 258 citations

The effects of changes in dietary protein on the composition and structure of the liver cell

1947 • 192 citations

Biological Evaluation of Proteins

1955 • 173 citations

Environmental temperature, energy metabolism and heat regulation in sheep. I. Energy metabolism in closely clipped sheep

1959 • 172 citations

The amino acid requirement of adult men

1957 • 156 citations

Carbohydrates in protein. 3. The preparation and some of the properties of a glycopeptide from hen's-egg albumin

1961 • 155 citations

Availability of Amino Acids in Some Foods

1948 • 138 citations

Nitrogen Metabolism of Plants

1992 • 132 citations

Hypoglycin A,B: Biologically Active Polypeptides from Blighia sapida

1954 • 127 citations

Glycopeptides

1961 • 126 citations

Effect of starvation on the composition of the liver cell

1953 • 123 citations

Amino Acid Content of Foods

1956 • 116 citations

Biochemistry of Fishes

1958 • 111 citations

Diet in pregnancy

1958 • 108 citations

The influence of energy intake on protein metabolism

1953 • 98 citations

Isolation and Identification from Common Vetch of the Neurotoxin β-Cyano-l-alanine, a Possible Factor in Neurolathyrism

1962 • 94 citations

Biological Availability of Lysine

1958 • 91 citations

Studies on mucoproteins III. The accessibility to trypsin of the susceptible bonds in ovine submaxillary gland mucoprotein

1960 • 88 citations

A study of the chromatographic determination of amino acids in the presence of large amounts of carbohydrate

1953 • 87 citations

RELATIONSHIP OF A NEW GROWTH FACTOR REQUIRED BY CERTAIN HEMOLYTIC STREPTOCOCCI TO GROWTH PHENOMENA IN OTHER BACTERIA

1944 • 86 citations

PROTEIN REQUIREMENT OF MAINTENANCE IN MAN AND THE NUTRITIVE EFFICIENCY OF BREAD PROTEIN

1920 • 84 citations

The nitrogen of the potato

1942 • 75 citations

SOME CORRELATIONS OF GROWTH-PROMOTING POWERS OF PROTEINS WITH THEIR STREPOGENIN CONTENT

1946 • 75 citations

Problems in the Prediction of Protein Values of Diets: Caloric Restriction

1961 • 73 citations

PEPTIDES AND BACTERIAL GROWTH

1952 • 72 citations

THE DETERMINATION OF THE NITROGEN BALANCE INDEX IN NORMAL AND HYPOPROTEINEMIC DOGS

1946 • 66 citations

Recent Advances in Human Nutrition.

1962 • 66 citations

The mode of action of dietary carbohydrate on protein metabolism

1959 • 62 citations

The Role of the Time Factor in Feeding Supplementary Proteins

1948 • 60 citations

Physiological Economy in Nutrition

1906 • 59 citations

Protein and amino acid nutrition

1960 • 59 citations

Structure of Lathyrine

1962 • 55 citations

The energy expenditure and food intake of middle-aged Glasgow housewives and their adult daughters

1957 • 54 citations

CHLOROFORM LIVER INJURT INCREASES AS PROTEIN STORES DECREASE

1940 • 54 citations

Availability of the Essential Amino Acids in Cottonseed Meal

1952 • 54 citations

BLOOD PLASMA PROTEIN REGENERATION CONTROLLED BY DIET

1935 • 54 citations

The non-protein amino acids of plants

1962 • 52 citations

The Fortification of Bread with Lysine I. The Loss of Lysine During Baking

1951 • 51 citations

EVIDENCE FOR THE EXISTENCE OF AN UNIDENTIFIED GROWTH STIMULANT IN PROTEINS

1946 • 48 citations

The Concept of Protein Stores and Its Implications in Diet

1962 • 48 citations

Purified Amino Acids as a Source of Nitrogen for the Growing Rat

1949 • 47 citations

Ambient temperature and survival on a protein-deficient diet

1963 • 46 citations

THE INFLUENCE OF MUSCLE WORK ON PROTEIN METABOLISM

1925 • 46 citations

STUDIES ON GROWTH OF MICE FED RATIONS CONTAINING FREE AMINO ACIDS

1949 • 43 citations

Clinical and Chemical Studies in Human Lactation--IV and V

1954 • 41 citations

The Effect of Previous Diet on the Ability of Animals to do Work During Subsequent Fasting

1948 • 40 citations

Effect of level of protein intake and of age of rat on the biological value of proteins

1957 • 39 citations

Diet in Pregnancy

1959 • 38 citations

Effect of Mild Chemical and Enzymatic Treatments of Soybean Meal and Soybean Trypsin Inhibitors on Their Nutritive and Biochemical Properties

1961 • 37 citations

THE CAUSE OF THE LOSS OF NUTRITIVE EFFICIENCY OF HEATED MILK

1915 • 37 citations

THE FORMATION OF AMINO ACIDS FROM CARBOHYDRATE CARBON IN THE MOUSE

1952 • 37 citations

Presence of a Growth Inhibiting Substance in Raw Soybeans

1946 • 36 citations

Influence of the Dietary Protein Level on the Magnesium Requirement

1963 • 34 citations

Biological Availability of Tryptophan

1957 • 33 citations

The amino-acid composition of potato protein and of cooked potato

1958 • 32 citations

Dietary Proteins Correlated with Ribonuclease, Ribonucleic Acid, and Tissue Proteins

1962 • 32 citations

Chemical methods of evaluating protein quality

1958 • 32 citations

The nutritional regulation of ribonucleic-acid metabolism in the liver cell

1960 • 32 citations

Calorie requirements in human pregnancy

1961 • 29 citations

The influence of muscle work on metabolism in varying conditions of diet

1926 • 29 citations

The Nutritional Effects of Heat on Food Proteins, with Particular Reference to Commercial Processing and Home Cooking

1949 • 28 citations

A Method For Determining the Nutritive Value of a Protein by its Effect on Liver Protein

1953 • 26 citations

COMMITTEEON NUTRITION

1960 • 26 citations

The protein requirement of infants

1959 • 24 citations

The food intake and energy expenditure of elderly women living alone

1961 • 24 citations

A study of the effect of overfeeding on the protein metabolism of man

1937 • 23 citations

Progressive changes in liver composition, function, body fluids, and liver cytology during protein depletion in the rat and the effect of choline upon these changes.

1949 • 22 citations

The Effect of Canning, Roasting and Corning on the Biological Value of the Proteins of Western Beef, Finished on Either Grass or Grain

1949 • 21 citations

Food Intake and Energy Expenditure of Elderly Women with Varying-Sized Families

1961 • 20 citations

Some anabolic aspects of protein metabolism in riboflavin deficiency in the rat

1960 • 20 citations

Effects of Stress on Animals Fed High Protein Diets

1961 • 19 citations

Body composition of rats in B-vitamin deficiencies

1959 • 19 citations

The assimilation of amino acids by bacteria. 23. Accumulation of free glutamic acid within Staphylococcus aureus incubated with derivatives of glutamic acid

1957 • 18 citations

A RELATION BETWEEN DIETARY PROTEIN AND TOTAL CALORIE INTAKE OF LARGE POPULATION GROUPS

1957 • 17 citations

PARTIAL ACID HYDROLYSATES OF PROTEINS

1948 • 16 citations

Effects of Mineral Deficiencies on Amino Acid Utilization. Critical Role of Potassium and Phosphorus

1953 • 16 citations

SOME OBSERVATIONS ON THE COMPARATIVE EFFECTS OF COLD AND BURNS ON PROTEIN METABOLISM IN RATS

1949 • 15 citations

Protein and Amino Acid Requirements of the Guinea Pig II. Effect of Age, Potassium and Magnesium and Type of Protein

1956 • 13 citations

The Effects of Various Levels of Thiamine and Riboflavin Intake Upon the Utilization of Casein, Supplemented with Methionine

1949 • 13 citations

Non-protein nitrogen in vegetables.

1956 • 13 citations

The determination of the nutritive value of a protein by its effect on liver nitrogen in rats

1961 • 12 citations

The food intake and energy expenditure of some elderly men working in heavy and light engineering

1961 • 12 citations

Effect of Severe Cold Stress on the Nitrogen Balance of Men under Different Dietary Conditions

1962 • 12 citations

The Excretion of Nitrogen by the Rat in Vitamin B6 Deficiency

1959 • 11 citations

The influence of muscular work on protein metabolism

1932 • 11 citations

EFFECT OF THYROIDECTOMY, ADRENALECTOMY AND BURNING ON THE URINARY NITROGEN EXCRETION OF THE RAT MAINTAINED IN A COLD ENVIRONMENT¹

1950 • 10 citations

Influence of the Concentration of Mixtures of Various Components of the Vitamin B Complex on Biological Value of Casein and on Economy of Food Utilization

1948 • 9 citations

RELATIONSHIP OF LOW PROTEIN DIET AND ASCORBIC ACID IN ESTROGEN INACTIVATION BY LIVER

1958 • 9 citations

THE EFFECT OF MUSCULAR WORK UPON THE ENDOGENOUS CATABOLISM OF THE TISSUES

1928 • 9 citations

The amino-acid composition of three mixed diets

1959 • 8 citations

Digestibility of Threonine and Valine by Rats Fed Soybean Meal Rations

1962 • 7 citations

Growth and Maintenance of Dogs Fed Amino Acids as the Source of Dietary Nitrogen

1949 • 7 citations

Effects of Exposure to Cold Upon Urinary Nonprotein Nitrogen and Electrolytes in Adrenalectomized and Nonadrenalectomized Rats

1953 • 6 citations

Influence of Concentration of the Vitamin B Complex on Protein Efficiency of Blood Fibrin.

1950 • 5 citations

Protein Synthesis in Vitamin B6 Deficiency in the Rat

1962 • 3 citations

Effects of Suboptimal and Optimal Intakes of B Vitamins on Protein Utilization by the Growing Rat from Diets Containing Single and Mixed Proteins

1960 • 3 citations

Comparative values of vegetable-milk protein and casein for the formation of blood proteins.

1950 • 3 citations