Human taste perception
Data up to Jan 2025
Total Citations Per Year
Abstract
References (105)
Sensation and Perception in the History of Experimental Psychology
1943 • 1,086 citations
Mathematics, measurement, and psychophysics.
1951 • 882 citations
The Psychophysics of Sensory Function
2012 • 791 citations
Olfaction and taste
1963 • 757 citations
Handbook of experimental psychology
1951 • 745 citations
Contributions to Sensory Physiology
1965 • 717 citations
Experimental Psychology
1939 • 500 citations
THE MEASUREMENT OF TASTE SENSITIVITY TO PHENYLTHIOUREA (P.T.C.)
1949 • 463 citations
The Relationship between Chemical Constitution and Taste
1932 • 434 citations
The chemical senses
1967 • 414 citations
Olfaction and taste III
1972 • 398 citations
The Human Senses
1972 • 326 citations
Regression effect in psychophysical judgment
1966 • 278 citations
Gustatory afferent impulses
1941 • 250 citations
The chemical senses and nutrition
1968 • 231 citations
The relation between neural and perceptual intensity: a comparative study on the neural and psychophysical response to taste stimuli
1967 • 210 citations
The Sense of Taste
2009 • 210 citations
Gustatory adaptation to saliva and sodium chloride.
1963 • 203 citations
Sensory scales of taste intensity
1969 • 200 citations
Inherited Taste Deficiency
1931 • 198 citations
The Effect Of Age On Taste Sensitivity
1959 • 182 citations
Stimulus coding in topographic and nontopographic afferent modalities: On the significance of the activity of individual sensory neurons.
1968 • 181 citations
The Sweetness and Pleasantness of Sugars
1971 • 178 citations
Measurement of the Relative Sweetness of Selected Sweeteners and Sweetener Mixtures
1969 • 155 citations
TASTE INTENSITY AS A FUNCTION OF STIMULUS CONCENTRATION AND SOLVENT VISCOSITY
1970 • 150 citations
Taste of Sodium Chloride Solutions after Adaptation to Sodium Chloride: Implications for the "Water Taste"
1964 • 148 citations
A psychophysical model for gustatory quality
1971 • 145 citations
SALTNESS, SWEETNESS, AND PREFERENCE: A study of quantitative relations in individual subjects
1965 • 119 citations
SUCROSE TASTE THRESHOLDS OF RATS AND HUMANS
1939 • 119 citations
Water taste in man
1968 • 118 citations
Mechanism of the Action of Taste-modifying Protein
1969 • 101 citations
Suppression of sweet sensitivity by potassium gymnemate
1959 • 100 citations
Gustatory cross-adaptation: Does a single mechanism code the salty taste?
1969 • 99 citations
Olfaction and Taste II
1967 • 92 citations
Age, Sex and Taste Sensitivity
1964 • 92 citations
Antisweet activity of gymnemic acid A1 and its derivatives
1969 • 90 citations
Magnitude estimation of the taste of sodium chloride after adaptation to sodium chloride.
1966 • 83 citations
Oral Complaints And Taste Perception In The Aged
1959 • 81 citations
The subject effect in judgments of subjective magnitude.
1961 • 78 citations
Effect of presentation procedure on taste intensity functions
1971 • 78 citations
Gustatory, salivary, and oral thermal responses to solutions of sodium chloride at four temperatures
1970 • 77 citations
Perceptual changes in taste mixtures
1972 • 75 citations
Sweetness produced electrically on the tongue and its relation to taste theories
1964 • 75 citations
Taste Thresholds for Bitterness and Cigarette Smoking
1964 • 70 citations
SWEETNESS OF VARIOUS COMPOUNDS AND ITS MEASUREMENTa
1957 • 67 citations
Variability in gustatory quality identification
1967 • 66 citations
Taste theories and the chemical stimulation of single papillae.
1966 • 64 citations
Molecular structure and sweet taste
1969 • 63 citations
A Contribution to our knowledge of Taste Sensations
1892 • 62 citations
Regression effect in psychophysical judgment
1966 • 60 citations
Magnitude estimations of the course of gustatory adaptation
1968 • 54 citations
Gustatory Adaptation to Salt
1937 • 52 citations
Effects of Gymnema sylvestre on complex tastes elicited by amino acids and sucrose
1970 • 51 citations
Untersuchungen über den Geschmackssinn1
1891 • 50 citations
The effect of adaptation on taste jnds
1967 • 50 citations
Sweetness and intensity of artificial sweeteners
1970 • 49 citations
Adaptation and cross-adaptation of the four gustatory qualities
1968 • 49 citations
Gustatory Chemoreception in Man: Multi-disciplinary Aspects and Perspectives
1966 • 49 citations
A General Psychological Scale of Taste
1948 • 48 citations
Psychophysical Power Law Exponent Value for Sucrose Intensity
1965 • 47 citations
Aging and Sensory Thresholds
1962 • 45 citations
METHODOLOGICAL NOTE ON SCALES OF GUSTATORY INTENSITY
1961 • 44 citations
Direct assessment of the effect of age on P.T.C. sensitivity
1962 • 44 citations
Subjective Intensity and Taste Preference
1969 • 41 citations
Beitrage zur physiologischen Psychologie des Geschmackssinnes
1892 • 41 citations
Inhibition of the Sweet Taste by Gymnema sylvestre
1969 • 41 citations
Ratio scales of acid sourness
1971 • 39 citations
Chemically evoked sensations from single human taste papillae
1966 • 38 citations
The Effects of Bitter-Adaptation on Sensitivity to the Other Taste-Qualities
1943 • 36 citations
Gustatory quality changes as a function of solution concentration
1967 • 36 citations
Temperature and ph effects on the relative sweetness of suprathreshold mixtures of dextrose fructose
1969 • 36 citations
The Effect of Adaptation on the Taste Threshold Observed with a Semiautomatic Gustometer
1965 • 35 citations
Psychological Scales of Taste
1948 • 35 citations
Taste sensitivity in aging persons.
1959 • 35 citations
Human judgments of Gymnema sylvestre and sucrose mixtures
1970 • 32 citations
An Examination of the Leaves of Gymnema Sylvestre 1
1887 • 32 citations
Gustatory cross adaptation between salts
1966 • 31 citations
Human Taste Papilla Stimulation: Stability of Quality Judgments over Time
1972 • 30 citations
Subjective intensity of mineral taste in water.
1965 • 30 citations
TASTE SENSITIVITY TO PHENYLTHIOUREA IN DENMARK
1951 • 30 citations
The Chemical Senses
1965 • 29 citations
Taste, odor, and tactile discrimination before and after smoking
1967 • 25 citations
Gustatory Adaptation to Sweet, Sour, and Bitter
1937 • 24 citations
The Pattern of the Threshold of Perception for Hearing and Other Special Senses as a Function of Age
1958 • 24 citations
SIMILARITY AMONG DIFFERENT KINDS OF TASTE NEAR THE THRESHOLD CONCENTRATION
1963 • 23 citations
A construction and attempted validation of sensory sweetness scales.
1952 • 20 citations
The Relative Sensitivities of Taste and Smell in Smokers and Non-Smokers
1962 • 19 citations
A structure common to sweet-evoking compounds
1968 • 19 citations
Cation and anion contributions to gustatory quality of simple salts
1967 • 17 citations
THE FUNDAMENTAL SUBSTRATES OF TASTE
1963 • 16 citations
Theory for the mechanism of action of “miracle fruit”
1969 • 15 citations
PATTERNS OF IMPULSES PRODUCED BY MSG AND 5′-RIBONUCLEOTIDES IN TASTE UNITS OF THE RAT
1967 • 15 citations
Setzt der Geschmack eines Salzes sich zusammen aus dem Geschmack der einzelnen Ionen oder schmeckt man jedes Salz als Gesamtmolekül?
1922 • 14 citations
THE RELATIVE SWEETNESS OF VARIOUS SWEET COMPOUNDS AND OF THEIR MIXTURES
1945 • 14 citations
Representation of taste mixture cross-modal matching in a Minkowski r-metric
1965 • 14 citations
Ueber die Wirkung des Cocain und der Gymnemasäure auf die Schleimhaut der Zunge und des Mundraums
1894 • 13 citations
INTERACTION OF SUCROSE AND CALCIUM CYCLAMATE ON PERCEIVED INTENSITY OF SWEETNESSa,b
1959 • 13 citations
THEORETICAL AND EMPIRICAL MULTIDIMENSIONAL SCALINGS OF TASTE MIXTURE MATCHINGS
1966 • 12 citations
The Chemical Senses
1969 • 12 citations
Effect of Smoking on Taste Thresholds
1937 • 11 citations
Taste Deficiency of Japanese and Other Races in Formosa
1936 • 11 citations
A comparison of intermodal and intramodal methods in the multidimensional scaling of three-component taste mixtures
1966 • 9 citations
Tastelessness: A Poorly Defined Concept-The Example of Quinine Ethylcarbonate
1971 • 5 citations
Duplexity Theory of Taste
1965 • 3 citations
Concerning taste-blindness to PTC.
1951 • 2 citations