Coffee and Tea Intake and the Risk of Myocardial Infarction

Beyond Cholesterol

1989 • 6,533 citations

Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

1993 • 4,414 citations

Case-Control Studies: Design, Conduct, Analysis.

1983 • 2,447 citations

Dextran sulfate-Mg2+ precipitation procedure for quantitation of high-density-lipoprotein cholesterol.

1982 • 2,206 citations

Flavonoid Intake and Long-term Risk of Coronary Heart Disease and Cancer in the Seven Countries Study

1995 • 1,769 citations

Flavonoid intake and coronary mortality in Finland: a cohort study

1996 • 1,295 citations

Flavonoids inhibit the oxidative modification of low density lipoproteins by macrophages

1990 • 624 citations

Inhibition of mammalian 5-lipoxygenase and cyclo-oxygenase by flavonoids and phenolic dietary additives

1991 • 604 citations

Relation between Intake of Flavonoids and Risk for Coronary Heart Disease in Male Health Professionals

1996 • 575 citations

Coffee, Alcohol and Risk of Coronary Heart Disease among Japanese Men Living in Hawaii

1977 • 535 citations

Flavonoid intake and long-term risk of coronary heart disease and cancer in the seven countries study

1995 • 394 citations

Coffee, Caffeine, and Cardiovascular Disease in Men

1990 • 307 citations

Tea consumption. Relationship to cholesterol, blood pressure, and coronary and total mortality

1992 • 276 citations

Case-Control Studies. Design, Conduct, Analysis.

1983 • 266 citations

Antioxidative effect of polyphenol extract prepared from various Chinese teas

1992 • 266 citations

Decreased HDL2 and HDL3 cholesterol, Apo A-I and Apo A-II, and increased risk of myocardial infarction.

1992 • 229 citations

Coffee and Myocardial Infarction

1973 • 211 citations

Quercetin prevents the cytotoxicity of oxidized LDL on lymphoid cell lines☆

1992 • 184 citations

Coffee Consumption and the Incidence of Coronary Heart Disease

1986 • 181 citations

Alcohol and coronary heart disease: the evidence for a protective effect

1996 • 173 citations

A Meta-analysis of Coffee, Myocardial Infarction, and Coronary Death

1993 • 160 citations

Coffee consumption and death from coronary heart disease in middle aged Norwegian men and women.

1990 • 157 citations

Dietary Antioxidants and Cardiovascular Disease

1992 • 148 citations

Does coffee drinking increase the risk of coronary heart disease? Results from a meta-analysis.

1994 • 147 citations

Coffee Consumption and Coronary Heart Disease in Women

1996 • 107 citations

Coffee Drinking and Death Due to Coronary Heart Disease

1976 • 105 citations

COFFEE CONSUMPTION AND MORTALITY IN THE CHICAGO WESTERN ELECTRIC COMPANY STUDY

1987 • 91 citations

COFFEE USE PRIOR TO MYOCARDIAL INFARCTION RESTUDIED: HEAVIER INTAKE MAY INCREASE THE RISK

1990 • 86 citations

Coffee and tea consumption and the prevalence of coronary heart disease in men and women: results from the Scottish Heart Health Study.

1993 • 80 citations

COFFEE DRINKING AND NONFATAL MYOCARDIAL INFARCTION IN MEN UNDER 55 YEARS OF AGE1

1988 • 76 citations

Coffee Consumption and Mortality

1978 • 75 citations

Coffee, tea, and plasma cholesterol: the Jerusalem Lipid Research Clinic prevalence study.

1985 • 69 citations

COFFEE CONSUMPTION AND MORTALITY FROM ISCHEMIC HEART DISEASE AND OTHER CAUSES: RESULTS FROM THE LUTHERAN BROTHERHOOD STUDY, 1966–1978

1981 • 61 citations

A Case-Control-Study of Coronary Heart Disease in Athens, Greece

1992 • 57 citations

Coffee, coronary heart disease and mortality in middle‐aged Swedish men: findings from the Primary Prevention Study

1991 • 55 citations

Coffee Consumption and Coronary Heart Disease in Middle‐aged Swedish Men

1977 • 52 citations

Coffee and cardiovascular disease

1976 • 50 citations

Coffee Consumption and Myocardial Infarction in Women

1995 • 49 citations

COFFEE, DIETARY HABITS, AND SERUM CHOLESTEROL AMONG MEN AND WOMEN 35–49 YEARS OF AGE

1989 • 46 citations

Coffee, tea and cholesterol

1985 • 44 citations

Clustering of atherogenic behaviors in coffee drinkers.

1990 • 43 citations

Flavonols and flavones in foods and their relation with cancer and coronary heart disease risk

1994 • 42 citations

Coffee consumption and cause-specific mortality association with age at death and compression of mortality

1992 • 41 citations

Coffee drinking prior to acute myocardial infarction. Results from the Kaiser-Permanente Epidemiologic Study of Myocardial Infarction

1973 • 36 citations

Coffee consumption and coronary heart disease in women. A ten-year follow-up

1996 • 34 citations

Coffee, alcohol and risk of coronary heart disease among Japanese men living in Hawaii

1978 • 29 citations

COFFEE CONSUMPTION AND MYOCARDIAL INFARCTION IN WOMEN

1989 • 26 citations

COFFEE DRINKING AND MYOCARDIAL INFARCTION IN YOUNG WOMEN: AN UPDATE

1987 • 22 citations

Coffee consumption and mortality. Total mortality, stroke mortality, and coronary heart disease mortality

1978 • 21 citations

Coffee drinking and acute myocardial infarction. Report from the Boston Collaborative Drug Surveillance Program.

1972 • 15 citations

Coronary mortality and living standard. I. Coffee, tea, cocoa, alcohol and tobacco.

1969 • 11 citations

Decaffeinated coffee and acute myocardial infarction a case-control study in Italian women

1993 • 9 citations

Coffee and myocardial infarction

1974 • 5 citations