Back to search

Unidentified Dietary Factors in Dairy Cattle Nutrition. I. Digestibility of Peanut Hulls and their Use in “Ballast” Studies with Milking Cows Depleted on Hay Alone

Data up to Jan 2025

Published1952
Citations11
References23

Total Citations Per Year

Abstract

References (23)

The Association of Official Agricultural Chemists

1901 • 1,667 citations

Feeds and Feeding

1936 • 1,042 citations

The Relation of Cellulose and Lignin Content to the Nutritive Value of Animal Feeds

1938 • 705 citations

The Energy Basis of Measuring Milk Yield in Dairy Cows

2018 • 201 citations

The Nutrition of Farm Animals

2010 • 130 citations

The Influence of Corn Starch upon Roughage Digestion in Cattle

1949 • 66 citations

The Nutrition of Farm Animals

1917 • 60 citations

The Composition of Crude Fibre

1935 • 48 citations

The nutritive value of fodder cellulose from wheat straw. I. Its digestibility and feeding value when fed to ruminants and pigs

1947 • 42 citations

Die Lehre vom Ballast

1941 • 25 citations

The Nutritive Value of Alfalfa Hay. I. Cystine as a supplement to an all Alfalfa Hay Ration for Milk Production

1942 • 25 citations

The Nutritive Value of Alfalfa Hay. III. Corn as a Supplement to an All-Alfalfa Hay Ration for Milk Production

1949 • 21 citations

Influence of Crude Fiber in the Ration on Efficiency of Feed Utilization by Dairy Cows

1950 • 17 citations

The Nutritive Value of Alfalfa Hay. II. Starch and Glucose as Supplements to an all Alfalfa Hay Ration

1944 • 15 citations

The Nutritive Value of Alfalfa Hay. IV. Beet Pulp, Corn Gluten Meal and Soybean Oil Meal as Supplements to an All-Alfalfa Hay Ration for Milk Production

1950 • 14 citations

Feeding Dairy Cows on Alfalfa Hay Alone

1938 • 13 citations

Studies regarding the analysis of crude fibre.

1949 • 13 citations

The Preparation, Properties, and Use of Gonad–Stimulating Hormones

1938 • 12 citations

Unknown dietary factor or factors needed by lactating cows depleted on legume hay alone.

1947 • 5 citations

Net Energy of Completely Balanced Nutriment as a Measure of Nutritive Value of Rations and of Nutritive Requirement of Animals

1933 • 3 citations

A relationship between total digestible nutrients (T.D.N.) and estimated net energy values (E.N.E.), and a possible method of estimating net energy values, with producing dairy cows.

1950 • 3 citations

Feeding Values of Certain Feeding Stuffs.

1919 • 3 citations

Digestion Experiments

1885 • 3 citations

Cited By (0)

Loading...