Identification of Cultivar Differences in Seed Polypeptide Composition of Peanuts (Arachis hypogaea L.) by Two-Dimensional Polyacrylamide Gel Electrophoresis

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

1970 • 253,849 citations

High resolution two-dimensional electrophoresis of proteins.

1975 • 19,515 citations

DISC ELECTROPHORESIS – II METHOD AND APPLICATION TO HUMAN SERUM PROTEINS*

1964 • 18,916 citations

The globulins of the ground nut (Arachis Hypogaea)

1950 • 78 citations

Antibodies to Proteins Dissolved in Sodium Dodecyl Sulfate

1974 • 62 citations

Composition, solubility, and gel electrophoretic properties of proteins isolated from Florunner (Arachis hypogaea) peanut seeds

1976 • 58 citations

High molecular weight systems. The physicochemical examination of the conarachin fraction of the groundnut globulins (arachis hypogaea)

1953 • 57 citations

Isolation of α-Arachin, the major peanut globulin

1969 • 42 citations

Potential sources of peanut seed proteins and oil in the genus Arachis

1977 • 42 citations

Comparison of fractionation of groundnut proteins by two different methods

1971 • 37 citations

PROTEIN SOLUBILITY: PHASE SEPARATION IN ARACHIN‐SALT‐WATER SYSTEMS

1974 • 37 citations

Studies on groundnut proteins. III. Physicochemical properties of arachin prepared by different methods

1974 • 30 citations

The nutritive value of groundnut protein

1968 • 24 citations

Varietal and environmental differences in the proteins of the groundnut (arachis hypogaea)

1973 • 24 citations

Sodium dodecyl sulfate electrophoresis of high molecular weight proteins in N, N'‐diallyltartardiamide‐cross‐linked polyacrylamide slab gels

1977 • 23 citations

Electrophoretic investigation of peanut proteins. 1. Peanut meal extract, arachin and conarachin.

1945 • 18 citations

The nutritive value of groundnut protein

1968 • 14 citations