Evidence that a low‐fat diet reduces the occurrence of non‐melanoma skin cancer

A DATA-BASED APPROACH TO DIET QUESTIONNAIRE DESIGN AND TESTING

1986 • 2,156 citations

Nonmelanoma skin cancer in the United States: Incidence

1994 • 1,113 citations

Progress in behavior modification

1984 • 808 citations

The Genesis and Growth of Tumors. II. Effects of Caloric Restriction per se

1942 • 277 citations

Analysis of dietary fat, calories, body weight, and the development of mammary tumors in rats and mice: a review.

1990 • 237 citations

Types of dietary fat and the incidence of cancer at five sites

1990 • 235 citations

Relationship between dietary fat and experimental mammary tumorigenesis: a review and critique.

1992 • 232 citations

The NHLBI nutrition data system

1980 • 226 citations

Atlas of Cancer Mortality for U.S. Counties: 1950-1969.

1975 • 195 citations

Effect of a Low-Fat Diet on the Incidence of Actinic Keratosis

1994 • 172 citations

Relation of antioxidants and level of dietary lipid to epidermal lipid peroxidation and ultraviolet carcinogenesis.

1985 • 98 citations

INFLUENCE OF DIETARY OMEGA‐6, ‐3 FATTY ACID SOURCES ON THE INITIATION AND PROMOTION STAGES OF PHOTOCARCINOGENESIS

1992 • 91 citations

Effect of Diet on Tumors Induced by Ultraviolet Light

1939 • 64 citations

The Role of Calories and Caloric Restriction in Carcinogenesis

1991 • 62 citations

Influence of dietary lipid upon ultraviolet‐light carcinogenesis

1983 • 60 citations

Advances in Behavioral Treatment of Obesity

1984 • 16 citations