General model for nutritional responses of higher organisms.

The Combinations of Haemoglobin with Oxygen and with Carbon Monoxide. I

1913 • 777 citations

On the Evaluation of the Constants V _m and K _M in Enzyme Reactions

1952 • 746 citations

On the Evaluation of the Constants Vm and KM in Enzyme Reactions

1952 • 150 citations

Protein Utilization in Growing Rats

1965 • 138 citations

Efficiency of Protein Utilization in Young Rats at Various Levels of Intake

1970 • 52 citations

A generalized mathematical model for the growth kinetics of Saccharomyces cerevisiae with experimental determination of parameters

1974 • 42 citations

Amino Acid Retention and Balance in the Young Rat Fed Varying Levels of Lactalbumin

1969 • 26 citations

Amino Acid Retention and Balance in the Young Rat Fed Varying Levels of Casein

1969 • 24 citations

Estimation of the antihaemorrhagic vitamin

1938 • 21 citations

Utilization by the Chick of Vitamin A from Different Sources I. Crystalline Carotene, Crystalline Vitamin A Acetate, and “Black Cod” Liver Oil

1951 • 20 citations