The genetics of tasting in mice VII. Glycine revisited, and the chromosomal location ofSacandSoa

Nonparametric Statistics for the Behavioral Sciences

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Evolution by Gene Duplication

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Evolution by gene duplication

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A genetic map of the mouse suitable for typing intraspecific crosses.

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Genetic analysis of autoimmune type 1 diabetes mellitus in mice

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Evolution of the Vertebrate Genome as Reflected in Paralogous Chromosomal Regions in Man and the House Mouse

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Towards construction of a high resolution map of the mouse genome using PCR-analysed microsatellites

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Mouse chromosome atlas.

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The genetics of tasting in mice: VI. Saccharin, acesulfame, dulcin and sucrose

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Additional microsatellite markers for mouse genome mapping

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Comparative map for mice and humans

1992 • 133 citations

The genetics of tasting in mice: III. Quinine

1984 • 81 citations

Allelotyping of butadiene-induced lung and mammary adenocarcinomas of B6C3F1 mice: frequent losses of heterozygosity in regions homologous to human tumor-suppressor genes.

1994 • 81 citations

Chromosome mapping ofSoa, a gene influencing gustatory sensitivity to sucrose octaacetate in mice

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The genetics of tasting in mice: V. Glycine and cycloheximide

1988 • 63 citations

Mouse chromosome 4

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Evolutionary conservation of large chromosomal segments reflected in mammalian gene maps

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A new crooked tail mutation involving distinctive pleiotropism

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The genetics of tasting in mice: IV. The acetates of raffinose, galactose and β-lactose

1986 • 33 citations

Prp (proline-rich protein) genes linked to markers Es-12 (esterase-12), Ea-10 (erythrocyte alloantigen), and loci on distal mouse chromosome 6

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Intermediate sucrose octa-acetate sensitivity suggests a third allele at mouse bitter taste locus Soa and Soa-Rua identity

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The genetics of tasting in mice. II. Strychnine

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The influence of partial manifestation on the detection of linkage

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Mouse chromosome 4

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