Viscosity of yeast suspensions
Data up to Jan 2025
Total Citations Per Year
Abstract
References (17)
Eine neue Bestimmung der Moleküldimensionen
1906 • 3,895 citations
Berichtigung zu meiner Arbeit: „Eine neue Bestimmung der Moleküldimensionen”︁
1911 • 1,512 citations
Viscosity of Solutions and Suspensions. I. Theory
1948 • 761 citations
The Rheology of Suspensions
1954 • 149 citations
Non‐Newtonian fermentation broths: Rheology and mass transfer
1976 • 97 citations
Technical aspects of the rheological properties of microbial cultures
1978 • 95 citations
Untersuchungen über die Viskosität von Suspensionen und Lösungen. 4. Über die Viskosität von Kugelsuspensionen
1936 • 82 citations
The Concentration Dependence of the Newtonian Viscosity of Prolate Ellipsoids
1959 • 79 citations
Advances in biochemical engineering, vol 8
1979 • 75 citations
Rheological Properties of Fermentation Broths
1960 • 35 citations
A Method for Determining the Weight of an Individual Yeast Cell
1953 • 32 citations
Cell concentration control by viscosity
1976 • 29 citations
Electroviscous effects in suspensions of monodisperse spherical particles
1966 • 27 citations
A Method for Determining the Weight of an Individual Yeast Cell*
1953 • 20 citations
"DENSITY OF YEAST CELL AND VISCOSITY OF ITS SUSPENSION"
1962 • 14 citations
The viscosity of suspensions of spheres
1955 • 13 citations
Advances in applied microbiology. Vol. 3.
1961 • 1 citations