Effect of Viscosity on the Detection of Relative Sweetness Intensity of Sucrose Solutions

Nonparametric Statistics

1957 • 1,114 citations

DEVELOPMENT OF A SCALE FOR MEASURING SOLDIERS’FOOD PREFERENCES ^ab

1955 • 224 citations

Objective Characterization of the Mouthfeel of Gum Solutions

1962 • 188 citations

Methods of Statistical Analysis

1953 • 159 citations

The Influence of Color on Discrimination of Sweetness and Sourness in Pear-Nectar

1963 • 56 citations

The preparation of solutions for research in chemoreception and food acceptance.

1954 • 48 citations

DISCERNMENT OF TASTE SUBSTANCES AS AFFECTED BY SOLVENT MEDIUM^a

1958 • 46 citations

Contrast and convergence effects in ratings of foods.

1959 • 36 citations