Ethanol formation by hybrid yeasts

Influence of the rate of ethanol production and accumulation on the viability of Saccharomyces cerevisiae in "rapid fermentation"

1976 • 236 citations

Production and Tolerance of Ethanol in Relation to Phospholipid Fatty-acyl Composition in Saccharomyces cerevisiae NCYC 431

1982 • 228 citations

Inhibitory effect of ethanol on growth and solute accumulation by Saccharomyces cerevisiae as affected by plasma-membrane lipid composition

1979 • 219 citations

Influence of Water Activity on Growth, Metabolic Activities and Survival of Yeasts and Molds

1983 • 213 citations

ALCOHOL FERMENTATION BY YEASTS - THE EFFECT OF ENVIRONMENTAL AND OTHER VARIABLES

1981 • 131 citations

Alcoholic fermentation by immobilized yeast at high sugar concentrations

1981 • 118 citations

Alcohol production and recovery

1981 • 99 citations

Factors affecting the estimation of intracellular ethanol concentrations

1983 • 38 citations

Effect of Initial Substrate Concentration on Two Wine Yeasts: Relation Between Glucose Sensitivity and Ethanol Inhibition

1983 • 33 citations

The Sugar Tolerance of Four Strains of Distillers' Yeast

1945 • 32 citations

Anaerobic fermentation: alcohol production

1980 • 26 citations

Isolation and Characterization of Protoplasts from Saccharomyces rouxii

1979 • 24 citations

A comparative study of the inhibitory effect of ethanol and substrates on the fermentation rate of parent and a respiratory-deficient mutant

1981 • 23 citations

Interspecific protoplast fusion of Saccharomyces cerevisiae and Saccharomyces mellis

1983 • 22 citations