Polymodal distribution of the chain lengths of amylopectins, and its significance

Relationship between the distribution of the chain length of amylopectin and the crystalline structure of starch granules

1985 • 538 citations

The double-helical molecular structure of crystalline b-amylose

1978 • 409 citations

Lint-nerized starches. Gel filtration and enzymatic studies of insoluble residues from prolonged acid treatment of potato starch

1974 • 388 citations

Measurement of the chain length of amylopectin and its relevance to the origin of crystalline polymorphism of starch granules

1983 • 256 citations

A revision of the Meyer‐Bernfeld model of glycogen and amylopectin

1970 • 213 citations

The fine structure of amylopectin

1981 • 139 citations

Estimation of the distribution of molecular weight for amylose by the low-angle laser-light-scattering technique combined with high-performance gel chromatography

1984 • 132 citations

Physicochemical Studies of Kuzu starch

1981 • 97 citations

Molecular structure of unmodified and chemically modified manioc starches

1978 • 95 citations

Molecular structure of unmodified and chemically modified manioc starches

1978 • 93 citations

Structural analysis of amylopectin using pseudomonas isoamylase

1971 • 60 citations

A low angle spacing in starch

1962 • 58 citations

Molecular Weight and Related Properties of Lily Amylose Determined by Monitoring of Elution from TSK-GEL PW High Performance Gel Chromatography Columns by the Low-Angle Laser Light Scattering Technique and Precision Differential Refractometry1

1984 • 39 citations

The unit-chain distribution profiles of branched (1→4)-α- d -glucans

1983 • 14 citations

X-Ray Diffractometric Studies on Starches. Part VII

1964 • 5 citations