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Prostaglandin E2 transactivates EGF receptor: A novel mechanism for promoting colon cancer growth and gastrointestinal hypertrophy

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Pharmacological analysis of cyclooxygenase-1 in inflammation

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Triene prostaglandins: Prostacyclin and thromboxane biosynthesis and unique biological properties

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Prostaglandin E2 Increases Growth and Motility of Colorectal Carcinoma Cells

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Omega-3 fatty acids as cancer chemopreventive agents

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Differential effects of prostaglandin derived from ω-6 and ω-3 polyunsaturated fatty acids on COX-2 expression and IL-6 secretion

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Prostaglandin I3 is formed in vivo in man after dietary eicosapentaenoic acid

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Inhibition of prostaglandin biosynthesis by eicosapentaenoic acid

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Non-small Cell Lung Cancer Cyclooxygenase-2-dependent Invasion Is Mediated by CD44

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Omega-3 Fatty Acids to Augment Cancer Therapy

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Eicosapentaenoic acid and prostacyclin production by cultured human endothelial cells.

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Simultaneous Quantification of Arachidonic Acid Metabolites in Cultured Tumor Cells Using High-Performance Liquid Chromatography/Electrospray Ionization Tandem Mass Spectrometry

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Prostaglandin E2 regulation of cyclooxygenase expression in keratinocytes is mediated via cyclic nucleotide-linked prostaglandin receptors

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Dietary n−3 PUFA alter colonocyte mitochondrial membrane composition and function

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Dietary factors and lung cancer risk in Japanese: with special reference to fish consumption and adenocarcinomas

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Quantitative high-performance liquid chromatography/electrospray ionization tandem mass spectrometric analysis of 2- and 3-series prostaglandins in cultured tumor cells

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Effects of an eicosapentaenoic and docosahexaenoic acid concentrate on a human lung carcinoma grown in nude mice

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Activation of prostaglandin E2-receptor EP2 and EP4 pathways induces growth inhibition in human gastric carcinoma cell lines

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Activation of prostaglandin E2-receptor EP2 and EP4 pathways induces growth inhibition in human gastric carcinoma cell lines

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Preparation and biochemical properties of PGH3

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Fish consumption is inversely associated with male lung cancer mortality in countries with high levels of cigarette smoking or animal fat consumption

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Fish Oil Augments Macrophage Cyclooxygenase II (COX-2) Gene Expression Induced by Endotoxin

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Eicosapentaenoic and arachidonic acid: Comparison of metabolism and activity in murine epidermal cells

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Prostaglandins E3 and F3α are excreted in human urine after ingestion of n−3 polyunsaturated fatty acids

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Eicosapentaenoic acid metabolism in human and rabbit anterior uvea

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ω-3 and ω-6 fatty acids and PGE2 stimulate the growth of normal but not tumor mouse mammary epithelial cells: Evidence for alterations in the signaling pathways in tumor cells

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