An examination of the time course from human dietary exposure to polycyclic aromatic hydrocarbons to urinary elimination of 1-hydroxypyrene.
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1-HYDROXYPYRENE IN URINE AS A BIOLOGICAL INDICATOR OF EXPOSURE TO POLYCYCLIC AROMATIC HYDROCARBONS IN SEVERAL WORK ENVIRONMENTS <xref ref-type="fn" rid="fn1"><sup>*</sup></xref>
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