Metallic components of fruit juices. II.—The nature of some copper complexes in apple juice

397. The extent of dissociation of salts in water. Part VIII. An equation for the mean ionic activity coefficient of an electrolyte in water, and a revision of the dissociation constants of some sulphates

1938 • 506 citations

Quantitative studies on the avidity of naturally occurring substances for trace metals. 1. Amino-acids having only two ionizing groups

1950 • 393 citations

Complex Formation between Carboxylic Acids and Divalent Metal Cations

1938 • 234 citations

Order of Stability of Metal Complexes

1948 • 189 citations

Quantitative studies of the avidity of naturally occurring substances for trace metals. 2. Amino-acids having three ionizing groups

1952 • 188 citations

The Mechanism of Enzyme Action

1954 • 175 citations

On a new copper specific group

1950 • 94 citations

Oxidation Processes. XVII.¹ The Autoxidation of Ascorbic Acid in the Presence of Copper

1944 • 91 citations

Oxidation of Ascorbic Acid by Oxygen with Cupric Ion as Catalyst

1940 • 84 citations

Animal phenolases and adrenaline

1938 • 67 citations

The effect of <scp>l</scp>-ascorbic acid on the in vitro activity of polyphenoloxidase from potato

1953 • 60 citations

Spectrophotometric determination of copper with cuproine

1953 • 53 citations

The Metallic Complexes of Tartrates and Citrates, their Structure and Behavior in Dilute Solutions. I. The Cupric and Nickelous Complexes

1945 • 51 citations

STUDIES UPON THE COPPER FUNGICIDES

1960 • 41 citations

The amino‐acids of apple juices and ciders

1957 • 39 citations

Polarographic Studies of Metal Complexes. II. The Copper (II) Citrates¹

1950 • 39 citations

Tyrosinase and polyphenoloxidase. The role of metallic ions in melanogenesis

1952 • 37 citations

Complex-formation between polypeptides and metals. 1. Application of various experimental methods to the glycine–copper system

1955 • 36 citations

494. Ion association in aqueous solutions of metal dicarboxylates

1951 • 29 citations

Organic acid metabolism in cider and perry fermentations. I.—A preliminary study

1956 • 24 citations

Metallic components of fruit juices. I.—Copper as a factor affecting sedimentation in bottled apple juices

1957 • 17 citations

291. The colorimetric measurement of pH, and the dissociation constants of the malonates of some bivalent metals

1949 • 15 citations

Studies upon the copper fungicides

1943 • 14 citations

Polarography of some orthopolyphenols and their oxidation products

1950 • 14 citations

Metal Ion Catalysis of the Decarboxylation of Oxalo-Acetic Acid

1953 • 10 citations

CCLXX.—The electrolytic dissociation of transitional-metal salts. Part I. Copper, zinc, and nickel malonates

1931 • 8 citations

Effects of some Chelate Compounds upon the Formation in vitro of Melanin

1953 • 7 citations

Effect of Copper Cyanide upon the Formation in vitro of Melanin

1956 • 3 citations

Cited By (0)

Loading...