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Iron Requirement and Iron Uptake from Various Iron Compounds by Different Plant Species

Data up to Jan 2025

Published1974
Citations40
References17

Total Citations Per Year

Abstract

References (17)

Sand and Water Culture Methods Used in the Study of Plant Nutrition

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Obligatory Reduction of Ferric Chelates in Iron Uptake by Soybeans

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Effect of Iron on the Transport of Citrate into the Xylem of Soybeans and Tomatoes

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Sites of Iron Reduction in Soybean Plants1

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Efficient and Inefficient Use of Iron by Two Soybean Genotypes and Their Isolines1

1967 • 58 citations

Competition Between Phosphate and the Plant for Fe from Fe2+ Ferrozine1

1972 • 46 citations

Iron Absorption by Roots as Affected by Plant Species and Concentration of Chelating Agent

1961 • 25 citations

Stability and Concentration of Metal Chelates, Factors in Iron Chlorosis of Plants

1961 • 25 citations

ABSORPTION OF Fe, Mn, Zn, Ca, Rb, AND PHOSPHATE IONS BY SOYBEAN ROOTS THAT DIFFER IN THEIR REDUCTIVE CAPACITY

1962 • 24 citations

Iron-stress Response in Mixed and Monocultures of Soybean Cultivars

1972 • 21 citations

Iron Accumulation, Root Peroxidase Activity, and Varietal Interactions in Soybean Genotypes That Differ in Iron Nutrition

1969 • 19 citations

A Method to Compare the Effect of Ionic Iron and Iron Chelates in Nutrient Solution Cultures

1974 • 8 citations

Effect of pH and Nitrogen Source on the Ability of Corn and Soybean to Obtain Iron Chelated with Ethylenediamine di(o‐Hydroxyphenylacetate)1

1962 • 3 citations

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