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Determination of moisture content in cereals. II.—Errors in the determination by oven drying of known changes in moisture content

Tim Oxley, S.W. Pixton
DOI: 10.1002/jsfa.2740110605
Journal of the Science of Food and Agriculture

Data up to Jan 2025

Published1960
Citations20
References1
Fields
ChemistryBiologyEngineeringFood scienceAgronomyOrganic chemistry

Total Citations Per Year

Abstract

References (1)

DETERMINATION OF MOISTURE CONTENT IN CEREALS

1960 • 45 citations

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Determination of moisture content in cereals. II.—Errors in the determination by oven… (1960) – Journal of the Science of Food and Agriculture | Metascience Observatory Explorer