Reactions of cyanuric halides with proteins I. Bound tyrosine residues of insulin and lysozyme as identified with cyanuric fluoride

DIRECT CRYSTALLIZATION OF LYSOZYME FROM EGG WHITE AND SOME CRYSTALLINE SALTS OF LYSOZYME

1946 • 272 citations

The state of tyrosine in egg albumin and in insulin as determined by spectrophotometric titration

1943 • 260 citations

Effect of Light Scattering on Ultraviolet Difference Spectra¹

1960 • 236 citations

Hydrogen Ion Equilibria of Lysozyme^1,2

1954 • 232 citations

The Amino Acid Compositions of Insulins Isolated from Beef, Pork and Sheep Glands

1953 • 134 citations

Le spectre ultra-violet du lysozyme; Avec des considérations sur le spectre ultra-violet de divers acides aminés et de quelques-uns de leurs peptides

1950 • 91 citations

Differential ultraviolet spectra of insulin

1956 • 81 citations

States of Tyrosine Residues in the Molecules of Insulin, Lysozyme and Catalase

1961 • 70 citations

Tyrosyl Hydrogen Bonds in Insulin^1,2

1960 • 67 citations

Abnormal Ionizable Groups in Lysozyme^1,2

1960 • 65 citations

THE SOLUBILITY OF TYROSINE IN ACID AND IN ALKALI

1924 • 45 citations

THE SOLUBILITIES, APPARENT DISSOCIATION CONSTANTS, AND THERMODYNAMIC DATA OF THE DIHALOGENATED TYROSINE COMPOUNDS

1935 • 38 citations

Preparation of Crystalline Insulin

1940 • 38 citations

The reactivities of the tyrosine residues in insulin with respect to iodine I

1961 • 35 citations

The reactivity of the tyrosine residues in insulin with respect to iodine II

1961 • 32 citations

The Indirect Fluorination of Cyanuric Chloride¹

1958 • 22 citations

Studies on Insulin

1961 • 17 citations

The Simultaneous Evaluation of the Stability Constant for the CdCl⁺ Ion and the Standard State Potential of the Cell Cd-Hg/CdCl₂(m)/AgCl/Ag at 25°

1958 • 13 citations