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The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger

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Children's food intake following drinks sweetened with sucrose or aspartame: Time course effects

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1992 • 130 citations

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Oral sensory stimulation improves glucose tolerance in humans: effects on insulin, C-peptide, and glucagon

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The effects of intestinal infusion of long-chain fatty acids on food intake in humans

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The effect of sucrose- and aspartame-sweetened drinks on energy intake, hunger and food choice of female, moderately restrained eaters

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Voluntary intragastric feeding: Oral and gastric contributions to food intake and hunger in man.

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Blood glucose and meal patterns in time-blinded males, after aspartame, carbohydrate, and fat consumption, in relation to sweetness perception

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Oral stimulation with aspartame increases hunger

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Taste and smell sensations enhance the satiating effect of both a high-carbohydrate and a high-fat meal in humans

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Effect of low glycogen on carbohydrate and energy metabolism in human muscle during exercise

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Oral sensory stimulation in men: effects on insulin, C-peptide, and catecholamines

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Effects of sweetness perception and caloric value of a preload on short term intake

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Insulin is a prandial satiety hormone

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Comparison of oral and gastric administration of sucrose and maltose on gastric emptying rate and appetite

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Is there a role for the liver in the control of food intake?

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