Blockade of cortical muscarinic but not NMDA receptors prevents a novel taste from becoming familiar

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Effects of basolateral amygdala lesions on neophobia, learned taste aversions, and sodium appetite in rats.

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Comparison of the effects of scopolamine administered before and after acquisition in a test of visual recognition memory in monkeys

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Flavor preexposure and "learned safety."

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Tetrodotoxin blockade of amygdala overlapping with poisoning impairs acquisition of conditioned taste aversion in rats

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Differential involvement of cortical muscarinic and NMDA receptors in short‐ and long‐term taste aversion memory

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Carbachol mimics effects of sensory input on tyrosine phosphorylation in cortex

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Physostigmine and norepinephrine: Effects of injection into the amygdala on taste associations

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Nicotine-induced conditioned taste aversions are enhanced in rats with lesions of the area postrema

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Post-ingestion interference with brain function prevents attenuation of neophobia in rats

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Effects of atropine on conditioned taste aversion

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