Determination of intermediary metabolites in yeast. Critical examination of the effect of sampling conditions and recommendations for obtaining true levels

REGULATION OF ENZYME FUNCTION

1969 • 374 citations

The Effect of Carbon and Nitrogen Sources on the Level of Metabolic Intermediates in Escherichia coli

1971 • 350 citations

An outer metabolic region of the yeast cell

1950 • 332 citations

FACTORS PRODUCING HIGH YEAST YIELDS IN SYNTHETIC MEDIA

1949 • 177 citations

Concentrations of intermediary metabolites in yeast

1973 • 126 citations

Specificity of the Constitutive Hexose Transport in Yeast

1968 • 110 citations

Changes in the intracellular concentrations of adenosine phosphates and nicotinamide nucleotides during the aerobic growth cycle of yeast on different carbon sources

1966 • 94 citations

Rapid sampling of yeast cells and automated assays of adenylate, citrate, pyruvate and glucose-6-phosphate pools

1974 • 92 citations

Regulation of glycogen synthesis in the intact yeast cell

1969 • 83 citations

THE ESTIMATION OF THE OXIDIZED AND REDUCED FORMS OF THE NICOTINAMIDE NUCLEOTIDES

1965 • 54 citations

[Determination of diphosphopyridine nucleotide/reduced diphosphopyridine nucleotide quotient in living yeast cells by analysis of constant alcohol and acetaldehyde concentrations].

1956 • 31 citations

Intracellular and Extracellular Nucleotides and Related Compounds During the Development of Myxococcus xanthus

1974 • 16 citations