Structure and Properties of the Flavohæmoprotein, Cytochrome b2 (L(+)-Lactate Dehydrogenase of Baker's Yeast) and of Hæmoprotein, Flavoprotein and Apoprotein Derivatives
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Abstract
References (15)
PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT
1951 • 319,299 citations
Crystalline Cytochrome b 2 and Lactic Dehydrogenase of Yeast
1954 • 196 citations
Lactic dehydrogenase and cytochrome b2 of baker's yeast. Purification and crystallization
1959 • 187 citations
Yeast lactic dehydrogenase and cytochrome b2
1946 • 119 citations
Lactic dehydrogenase and cytochrome b2 of baker's yeast. Enzymic and chemical properties of the crystalline enzyme
1959 • 111 citations
The Preparation and some Properties of the Globin of Oxyhaemoglobin
1926 • 109 citations
Preparation and properties of cytochrome b2 from yeast
1955 • 61 citations
Lactic dehydrogenase and cytochrome b2 of baker's yeast. The deoxyribose polynucleotide component and the physicochemical properties of the crystalline enzyme
1960 • 45 citations
A New Type of Autoxidation Reaction: Cause of the Instability of Cytochrome c Reductase
1960 • 41 citations
A New Type of Autoxidation Reaction: Flavin Dissociation and Inactivation of Cytochrome b 2 by Oxygen
1960 • 30 citations
A New Soluble Cytochrome Component from Yeast
1942 • 24 citations
Lactic dehydrogenase and cytochrome b2 of baker's yeast. The amino acid composition of the crystalline enzyme
1960 • 20 citations
Preparation From Baker's Yeast of Crystalline Cytochrome b2 Having No Lactic Dehydrogenase Activity
1957 • 20 citations
Lactic Dehydrogenase of Yeast
1942 • 15 citations
Chemical and Physical Properties of the Small Deoxyribonucleic Acid Component of Crystalline Cytochrome B;2
1960 • 12 citations
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