Effects of Varying Protein to Protein-Phosphate Ratios of αs-Casein on αs-K-Casein Micelles

PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT

1951 • 319,299 citations

The Role of Polyamines in the Neutralization of Bacteriophage Deoxyribonucleic Acid

1960 • 2,598 citations

κ-Casein and the Stabilization of Casein Micelles

1956 • 303 citations

Serum Protein Electrophoresis in Acrylamide Gel: Patterns from Normal Human Subjects

1965 • 199 citations

Association of Caseins and their Possible Relation to Structure of the Casein Micelle

1966 • 137 citations

Casein Micelles. Formation and Structure. I¹

1965 • 114 citations

Amphiphile Nature of κ-Casein as the Basis for its Micelle Stabilizing Property

1969 • 86 citations

Casein Micelles. Formation and Structure. II¹

1965 • 79 citations

Preparation of Calcium-Sensitive α-Casein

1959 • 62 citations

Stabilization of Calcium-Sensitive (α ) Casein by Kappa-Casein: Effect of Chymotrypsin and Heat on Kappa-Casein

1961 • 57 citations

Dephosphorylation of αS- and κ-Caseins and Its Effect on Micelle Stability in the κ-αS-Casein System

1963 • 49 citations

Location of κ-casein in milk micelles

1969 • 47 citations

The preparation ofk-casein

1963 • 27 citations

An electron microscope study of the ultrastructure of bovine and human casein micelles in fresh and acidified milk

1968 • 23 citations

Electrophoresis of Serum Proteins in Acrylamide Gel

1963 • 17 citations