Application of capillary electrophoresis to tea quality estimation

Electrokinetic separations with micellar solutions and open-tubular capillaries

1984 • 1,971 citations

Simultaneous determination of qualitatively important components in green tea infusions using capillary electrophoresis

1997 • 145 citations

The phenolic pigment composition of black tea liquors—part I: Predicting quality

1995 • 37 citations

Chemical Composition of Oolong Tea and Pouchung Tea

1984 • 7 citations

Alterations in Chemical Constituents of Tea Shoot During Its Development

1996 • 5 citations

Distribution of the Chemical Constitutents in Different Position of Tea Shoot

1978 • 5 citations

Chemical Composition of Prized Japanese Green Tea in National Tea Competition 5. Composition of Catechins of the Prized Teas at the Competition Held in 1994

1997 • 4 citations