Quantitation of hexane-extractable lipids in serial samples of flue-cured tobaccos

J. Jackson Ellington, Patricia F. Schlotzhauer, Abner I. Schepartz

DOI: 10.1021/jf60215a049

Journal of Agricultural and Food Chemistry

Data up to Jan 2025

Published1978

Citations13

References0

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Chemistry Chromatography Food science

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Quantitation of hexane-extractable lipids in serial samples of flue-cured tobaccos (1978) – Journal of Agricultural and Food Chemistry | Metascience Observatory Explorer