The Association between Adherence to the Mediterranean Diet and Fasting Indices of Glucose Homoeostasis: The ATTICA Study
Data up to Jan 2025
Total Citations Per Year
Abstract
References (34)
Homeostasis model assessment: insulin resistance and ?-cell function from fasting plasma glucose and insulin concentrations in man
1985 • 29,733 citations
Dietary pattern analysis: a new direction in nutritional epidemiology
2002 • 3,686 citations
Prevalence of Diabetes, Impaired Fasting Glucose, and Impaired Glucose Tolerance in U.S. Adults: The Third National Health and Nutrition Examination Survey, 1988–1994
1998 • 2,780 citations
Type 2 diabetes: principles of pathogenesis and therapy
2005 • 2,509 citations
Homeostasis model assessment closely mirrors the glucose clamp technique in the assessment of insulin sensitivity: studies in subjects with various degrees of glucose tolerance and insulin sensitivity.
2000 • 2,358 citations
Mediterranean diet pyramid: a cultural model for healthy eating
1995 • 2,229 citations
Effect of a Mediterranean-Style Diet on Endothelial Dysfunction and Markers of Vascular Inflammation in the Metabolic Syndrome
2004 • 2,063 citations
Effects of Exercise on Glycemic Control and Body Mass in Type 2 Diabetes Mellitus
2001 • 1,822 citations
The Finnish Diabetes Prevention Study (DPS)
2003 • 1,777 citations
Substituting dietary saturated for monounsaturated fat impairs insulin sensitivity in healthy men and women: The KANWU study
2001 • 1,122 citations
Diagnosis and Classification of Diabetes Mellitus
2006 • 898 citations
Nutrients, foods, and dietary patterns as exposures in research: a framework for food synergy
2003 • 628 citations
Weight Management Through Lifestyle Modification for the Prevention and Management of Type 2 Diabetes: Rationale and Strategies
2004 • 525 citations
Olive oil, the Mediterranean diet, and arterial blood pressure: the Greek European Prospective Investigation into Cancer and Nutrition (EPIC) study
2004 • 513 citations
Effect of a Low-Carbohydrate Diet on Appetite, Blood Glucose Levels, and Insulin Resistance in Obese Patients with Type 2 Diabetes
2005 • 506 citations
Homeostasis model assessment as a clinical index of insulin resistance in type 2 diabetic patients treated with sulfonylureas.
1999 • 450 citations
Lyon Diet Heart Study
2001 • 394 citations
Effect of a High-Protein, High–Monounsaturated Fat Weight Loss Diet on Glycemic Control and Lipid Levels in Type 2 Diabetes
2002 • 358 citations
Carbohydrate and Fiber Recommendations for Individuals with Diabetes: A Quantitative Assessment and Meta-Analysis of the Evidence
2004 • 356 citations
Epidemiology of cardiovascular risk factors in Greece: aims, design and baseline characteristics of the ATTICA study
2003 • 324 citations
Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachers
1997 • 302 citations
A Mediterranean and a high-carbohydrate diet improve glucose metabolism in healthy young persons
2001 • 241 citations
Biologic and Quality-of-Life Outcomes From the Mediterranean Lifestyle Program
2003 • 236 citations
Intake of Refined Carbohydrates and Whole Grain Foods in Relation to Risk of Type 2 Diabetes Mellitus and Coronary Heart Disease
2002 • 228 citations
Measuring food intake in studies of obesity
2002 • 157 citations
Impaired glucose tolerance and impaired fasting glucose — a review of diagnosis, clinical implications and management
2005 • 156 citations
Dietary recommendations in the prevention and treatment of coronary heart disease: Do we have the ideal diet yet?
2004 • 97 citations
Can a Mediterranean diet moderate the development and clinical progression of coronary heart disease? A systematic review.
2004 • 96 citations
Oleic acid from cooking oils is associated with lower insulin resistance in the general population (Pizarra study)
2004 • 73 citations
Status and management of blood lipids in Greek adults and their relation to socio-demographic, lifestyle and dietary factors: the ATTICA Study
2004 • 58 citations
Diabetes preventive components in the Mediterranean diet
2004 • 54 citations
High-monounsaturated fat, olive oil-rich diet has effects similar to a high-carbohydrate diet on fasting and postprandial state and metabolic profiles of patients with type 2 diabetes
2000 • 36 citations
Diabetes and cardiovascular risk markers
2005 • 33 citations
Lowered Criterion for Normal Fasting Plasma Glucose: Impact on the Detection of Impaired Glucose Tolerance and Metabolic Syndrome
2005 • 7 citations