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Nitrosamine levels in human blood, urine and gastric aspirate following ingestion of foods containing potential nitrosamine precursors or preformed nitrosamines

Data up to Jan 2025

Published1982
Citations20
References19

Total Citations Per Year

Abstract

References (19)

Influence of dietary nitrate on nitrite content of human saliva: Possible relevance to in vivo formation of N-nitroso compounds

1976 • 594 citations

The effect of nitrate intake on nitrite formation in human saliva

1976 • 388 citations

Environmental Aspects of N-nitroso Compounds

1979 • 133 citations

Formation in vivo of volatile N-nitrosamines in man after ingestion of cooked bacon and spinach

1977 • 130 citations

Environmental N-Nitroso Compounds: Analysis and Formation

1977 • 103 citations

Trace analysis of volatile n-nitroso compounds by combined gas chromatography and thermal energy analysis

1975 • 99 citations

N-nitroso Compounds Analysis, Formation and Occurrence

1981 • 92 citations

Analysis by Gas Chromatography of Amines and Nitrosamines Produced In Vivo and In Vitro by Proteus mirabilis

1972 • 81 citations

Volatile nitrosamines in normal human faeces

1978 • 74 citations

Use of vacuum distillation and gas chromatography-mass spectrometry for determination of low levels of volatile nitrosamines in meat products

1971 • 58 citations

Nitrosopyrrolidine in Cooked Bacon

1973 • 46 citations

Photolysis of volatile nitrosamines at the picogram level as an aid to confirmation

1977 • 41 citations

Formation of N-Nitrosopyrrolidine in a Dog's Stomach

1974 • 34 citations

N-nitrosodimethylamine in human blood

1980 • 28 citations

[Bacterial reduction of nitrate in the human stomach as a cause of a nitrosamine formation].

1969 • 26 citations

Volatile nitrosamines in human blood before and after ingestion of a meal containing high concentrations of nitrate and secondary amines

1980 • 25 citations

Demonstration of the presence of nitrosamines in human urine: preliminary observations on a possible etiology for bladder cancer in association with chronic urinary tract infection.

1978 • 17 citations

N-nitrosamines—Contaminants in blood-collection tubes

1980 • 14 citations

Studies on the in vivo formation of nitrosamines in rats and humans after ingestion of various meals.

1980 • 7 citations

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Nitrosamine levels in human blood, urine and gastric aspirate following ingestion of… (1982) – Food and Chemical Toxicology | Metascience Observatory Explorer