Determination of Organic Peroxides by Reaction with Ferrous Iron

Amperometric Titration of Mercaptans with Silver Nitrate Using the Rotating Platinum Electrode

1946 • 165 citations

Iodometric Determination of Peroxygen in Organic Compounds

1941 • 154 citations

Thiocyanate Method for Iron: A Spectrophotometric Study

1941 • 128 citations

The effect of light on the oxidation of fats

1931 • 113 citations

The Reaction between Ferrous Iron and Peroxides. I. Reaction with Hydrogen Peroxide in the Absence of Oxygen

1949 • 81 citations

The determination of the peroxide values of edible fats and oils: The iodimetric method

1946 • 68 citations

The application of the ferric thiocyanate method to the determination of incipient rancidity in fats and oils

1943 • 46 citations

Peroxides and Gum in Gasoline¹

1931 • 44 citations

Evaluation of Ferrous Thiocyanate Colorimetric Method

1947 • 40 citations

Colorimetric Estimation of Peroxides in Unsaturated Compounds

1936 • 35 citations

Separations for biotechnology 3. Edited by D. Leo Pyle, The Royal Society of Chemistry, Cambridge, 1994, xiv + 604 pp., price £92.50. ISBN 0 85186 724 3

1995 • 22 citations

The estimation of oxidative spoilage in edible fats

1941 • 17 citations