Intake of dairy products and the risk of breast cancer

Applied Multiple Regression/Correlation Analysis for the Behavioral Sciences.

1985 • 4,482 citations

Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practices

1975 • 2,207 citations

The Statistical Analysis of Failure Time Data

1981 • 1,882 citations

Dietary sources of conjugated dienoic isomers of linoleic acid, a newly recognized class of anticarcinogens

1992 • 1,216 citations

Mammary cancer prevention by conjugated dienoic derivative of linoleic acid.

1991 • 753 citations

Role of life-style and dietary habits in risk of cancer among seventh-day adventists.

1975 • 588 citations

Colon Cancer and Dietary Fat, Phosphate, and Calcium: A Hypothesis

1984 • 547 citations

A Meta-analysis of Alcohol Consumption in Relation to Risk of Breast Cancer

1988 • 354 citations

A meta-analysis of studies of dietary fat and breast cancer risk

1993 • 236 citations

A Comparison of Prospective and Retrospective Assessments of Diet in the Study of Breast Cancer

1993 • 203 citations

Dietary factors and breast cancer risk

1981 • 197 citations

Calorie-Providing Nutrients and Risk of Breast Cancer

1989 • 192 citations

Diet and breast cancer: A case‐control study in Greece

1986 • 191 citations

Consumption of Meat, Animal Products, Protein, and Fat and Risk of Breast Cancer

1994 • 179 citations

Consumption of fermented milk products and breast cancer: a case-control study in The Netherlands.

1989 • 178 citations

Childhood and recent eating patterns and risk of breast cancer.

1986 • 163 citations

Dietary factors and breast cancer risk in Vaud, Switzerland

1993 • 160 citations

Consumption of Dairy Produce and Alcohol in a Case-Control Study of Breast Cancer2

1986 • 159 citations

The role of fat, animal protein and some vitamin consumption in breast cancer: A case control study in Southern France

1991 • 155 citations

The Social Insurance Institution's coronary heart disease study. Baseline data and 5-year mortality experience.

1983 • 151 citations

Dietary factors and the risk of breast cancer

1987 • 149 citations

Dietary fat and risk of breast cancer

1990 • 148 citations

Social factors, diet and breast cancer in a northern Italian population

1984 • 145 citations

A case‐control study of diet and breast cancer in Argentina

1989 • 140 citations

Dietary factors and breast‐cancer risk in Denmark

1990 • 140 citations

Calcium and colon cancer: A review

1988 • 126 citations

Adolescent diet and breast cancer in Utah.

1989 • 118 citations

Milk consumption and cancer incidence: a Norwegian prospective study

1990 • 114 citations

The role of diet in the development of breast cancer: a case-control study of patients with breast cancer, benign epithelial hyperplasia and fibrocystic disease of the breast

1991 • 97 citations

A case-control study of breast cancer among Japanese women: with special reference to family history and reproductive and dietary factors

1992 • 84 citations

An Epidemiologic Study on the Association Between Diet and Breast Cancer<xref ref-type="fn" rid="FN2">2</xref>

1987 • 82 citations

DIET IN THE ETIOLOGY OF BREAST CANCER

1987 • 79 citations

A meta-analysis of alcohol consumption in relation to risk of breast cancer

1988 • 76 citations

Antioxidant micronutrients and breast cancer.

1993 • 72 citations

ANIMAL PRODUCT CONSUMPTION AND SUBSEQUENT FATAL BREAST CANCER RISK AMONG SEVENTH-DAY ADVENTISTS

1988 • 65 citations

Short-Term and Long-Term Reproducibility of Dietary History Interview Data

1993 • 64 citations

Epidemiology and primary prevention of cancers of the breast, endometrium, and ovary

1994 • 59 citations

Patterns of milk consumption and risk of cancer

1990 • 53 citations

Diet, Body Build, and Breast Cancer

1994 • 51 citations

Adult Hypolactasia, Milk Consumption, and Age-specific Fertility

1994 • 37 citations

Nutrition and lifestyle factors in fibrocystic disease and cancer of the breast.

1990 • 25 citations