Primary structure of wheat germ agglutinin isolectin 2. Peptide order deduced from x-ray structure

The Lectins: Carbohydrate-Binding Proteins of Plants and Animals

1978 • 1,632 citations

[8] End-group analysis using dansyl chloride

1972 • 801 citations

Wheat Germ Agglutinin

1974 • 608 citations

The purification, composition and specificity of wheat-germ agglutinin

1973 • 581 citations

Structure of Subtilisin BPN′ at 2.5 Å Resolution

1969 • 543 citations

[34] Improved manual sequencing methods

1977 • 228 citations

The toxin-agglutinin fold. A new group of small protein structures organized around a four-disulfide core.

1980 • 162 citations

The crystal structure of wheat germ agglutinin at 2·2 Å resolution

1977 • 130 citations

Chemical modification and hybridization of wheat germ agglutinins

1975 • 130 citations

Fluorescence Studies of Saccharide Binding to Wheat‐Germ Agglutinin (Lectin)

1974 • 124 citations

Crystallographic elucidation of the saccharide binding mode in wheat germ agglutinin and its biological significance

1980 • 115 citations

Side reactions in the synthesis of peptides containing the aspartylglycyl sequence

1968 • 100 citations

Isolation and partial characterization of wheat-germ-agglutinin-like lectins from rye (Secale cereale) and barley (Hordeum vulgare) embryos

1982 • 69 citations

Purification and Characterization of a Lectin from Rice Bran

1979 • 59 citations

Localization of Wheat Germ Agglutinin—Like Lectins in Various Species of the Gramineae

1983 • 53 citations

Protein‐sugar Interactions. Association of wheat germ agglutinin (lectin) and O‐(4‐methyl‐umbelliferyl)‐glycosides

1974 • 47 citations

The nature of a hydroxylamine-sensitive bond in collagen

1969 • 44 citations

Location of the N-acetyl-d-neuraminic acid binding site in wheat germ agglutinin

1980 • 38 citations

Secondary and Conformational Specificities of Trypsin and Chymotrypsin

1977 • 29 citations

Histidine determination in wheat germ agglutinin isolectin by X-ray diffraction analysis

1981 • 24 citations

Wheat germ agglutinin: effects of limited reduction of the disulfide bonds and carboxymethylation on the properties of the lectin

1980 • 15 citations