Adjustments to Improve the Estimation of Usual Dietary Intake Distributions in the Population

Reproducibility and Validity of an Expanded Self-Administered Semiquantitative Food Frequency Questionnaire among Male Health Professionals

1992 • 2,029 citations

Comparative Validation of the Block, Willett, and National Cancer Institute Food Frequency Questionnaires

2001 • 1,329 citations

Using Intake Biomarkers to Evaluate the Extent of Dietary Misreporting in a Large Sample of Adults: The OPEN Study

2003 • 1,015 citations

Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation

1979 • 1,002 citations

Structure of Dietary Measurement Error: Results of the OPEN Biomarker Study

2003 • 815 citations

Validity of reported energy intake in obese and nonobese adolescents

1990 • 669 citations

Dietary underreporting by obese individuals--is it specific or non-specific?

1995 • 654 citations

Implications of Total Energy Intake for Epidemiologic Analyses

2012 • 650 citations

A Semiparametric Transformation Approach to Estimating Usual Daily Intake Distributions

1996 • 608 citations

Accuracy of weighed dietary records in studies of diet and health.

1990 • 461 citations

Dietary intake of vitamins, minerals, and fiber of persons ages 2 months and over in the United States: Third National Health and Nutrition Examination Survey, Phase 1, 1988-91.

1994 • 421 citations

Sodium and potassium intake and balance in adults consuming self-selected diets

1984 • 375 citations

Implications of Total Energy Intake for Epidemiologic Analyses

1998 • 301 citations

Evaluation of Alternative Approaches to Assign Nutrient Values to Food Groups in Food Frequency Questionnaires

2000 • 287 citations

Urine nitrogen as an independent validatory measure of dietary intake: a study of nitrogen balance in individuals consuming their normal diet

1985 • 287 citations

Empirical Evidence of Correlated Biases in Dietary Assessment Instruments and Its Implications

2001 • 277 citations

Cognitive research enhances accuracy of food frequency questionnaire reports: results of an experimental validation study

2002 • 271 citations

Energy and macronutrient intakes of persons ages 2 months and over in the United States: Third National Health and Nutrition Examination Survey, Phase 1, 1988-91.

1994 • 271 citations

Who are the 'low energy reporters' in the dietary and nutritional survey of British adults?

1997 • 268 citations

Evaluation of four methods for determining energy intake in young and older women: comparison with doubly labeled water measurements of total energy expenditure

1996 • 259 citations

Estimates of nutrient intake from a food frequency questionnaire: The 1987 National Health interview Survey

1992 • 250 citations

Low energy reporters vs others: a comparison of reported food intakes

2000 • 233 citations

Dietary Sources of Nutrients among US Adults, 1989 to 1991

1998 • 229 citations

Development of an Approach for Estimating Usual Nutrient Intake Distributions at the Population Level ,

1997 • 216 citations

Validation and calibration of dietary intake measurements in the EPIC project: methodological considerations. European Prospective Investigation into Cancer and Nutrition

1997 • 209 citations

Improving Food Frequency Questionnaires

1995 • 202 citations

Comparison of energy intakes determined by food records and doubly labeled water in women participating in a dietary-intervention trial

1996 • 174 citations

Is Shorter Always Better? Relative Importance of Questionnaire Length and Cognitive Ease on Response Rates and Data Quality for Two Dietary Questionnaires

2001 • 161 citations

Validation of dietary intakes of protein and energy against 24 hour urinary N and DLW energy expenditure in middle-aged women, retired men and post-obese subjects: comparisons with validation against presumed energy requirements

1997 • 153 citations

Validation and calibration of dietary intake measurements in the EPIC project: Methodological considerations

1997 • 142 citations

Invited Commentary: Some Limitations of Semiquantitative Food Frequency Questionnaires

1992 • 135 citations

Assessing the nation’s diet: Limitations of the fool frequency questionnaire

1992 • 110 citations

The problem of profound mismeasurement and the power of epidemiological studies of diet and cancer

1988 • 110 citations

The influence of fatness, weight change, slimming history and other lifestyle variables on diet reporting in Danish men and women aged 35-65 years.

1993 • 104 citations

The problem of accuracy in dietary surveys. Analysis of the over 65 UK National Diet and Nutrition Survey

2000 • 91 citations

THE IMPACT OF DIETARY MEASUREMENT ERROR ON PLANNING SAMPLE SIZE REQUIRED IN A COHORT STUDY

1990 • 77 citations

Sodium and potassium intakes and excretions of normal men consuming sodium chloride or a 1:1 mixture of sodium and potassium chlorides

1977 • 76 citations

Sodium and potassium intake measurements: dietary methodology problems

1986 • 71 citations

Statistical issues related to semiquantitative food-frequency questionnaires

1994 • 58 citations

Use of Semiquantitative Food Frequency Questionnaires to Estimate the Distribution of Usual Intake

1996 • 32 citations

Factors involved in selecting a dietary survey methodology for national nutrition surveys

1992 • 29 citations

Does potassium lower blood pressure by increasing sodium excretion? A metabolic study in patients with mild to moderate essential hypertension.

1983 • 25 citations

Wine versus ethanol in human nutrition II. Fluid, sodium, and potassium balance

1979 • 14 citations

Anticancer effects of phytate

1992 • 12 citations

Feasibility of outpatient electrolyte balance studies.

1991 • 10 citations

Human resting energy expenditure in relation to dietary potassium

1991 • 7 citations

Deleted Work

1955 • 0 citations