The plant proteins and peptides and their localization in cells and tissues

CHROMATOGRAPHY OF AMINO ACIDS ON SULFONATED POLYSTYRENE RESINS

1951 • 1,746 citations

Photosynthesis and Related Processes

1946 • 570 citations

The Amino Acid Composition of Proteins and Foods

1946 • 445 citations

Protein Metabolism in the Plant.

1939 • 350 citations

On an Autoxidisable Constituent of the Cell

1921 • 343 citations

THE AMINO ACID COMPOSITION OF PROTEINS AND FOODS

1951 • 327 citations

Enzymic transpeptidation reactions involving γ-glutamyl peptides and α-amino-acyl peptides

1952 • 268 citations

Seed globulins of the Gramineae and Leguminosae

1949 • 256 citations

Synthesis of glutathione

1935 • 138 citations

Recent Developments in Cell Physiology

1955 • 118 citations

Amino Acid Composition of Purified Proteins

1949 • 114 citations

THE PROTEINS OF GREEN LEAVES

1953 • 103 citations

Assimilation of Amino Acids by Gram-Positive Bacteria and Some Actions of Antibiotics Thereon

1953 • 103 citations

THE PROTEIDS OF BARLEY.

1895 • 96 citations

GLYOXALASE

1935 • 89 citations

The proteins of green leaves; isolation, enzymatic properties and auxin content of spinach cytoplasmic proteins.

1947 • 87 citations

Photosynthesis and related processes

1946 • 84 citations

Non-protein nitrogenous constituents of rye grass: ionophoretic fractionation and isolation of a ‘bound amino-acid’ fraction

1951 • 79 citations

THE PROTEINS OF GREEN LEAVES

1952 • 79 citations

THE PROTEINS OF THE PEANUT, ARACHIS HYPOGÆA

1916 • 78 citations

A PEPTIDE FROM A MARINE ALGA

1949 • 77 citations

Studies on chloroplasts

1939 • 71 citations

Naturally Occurring Peptides

1953 • 66 citations

The amino acid content of the proteins of barley grains

1956 • 60 citations

The composition of the bulk proteins of Chlorella

1952 • 58 citations

The amino-acid composition of two yeasts used to produce massive dietetic liver necrosis in rats

1951 • 58 citations

QUANTITATIVE ISOLATION OF CHLOROPLASTS FROM HIGHER PLANTS

1938 • 57 citations

High molecular weight systems. The physicochemical examination of the conarachin fraction of the groundnut globulins (arachis hypogaea)

1953 • 57 citations

Recent Developments in Cell Physiology

1955 • 57 citations

CHROMATOGRAPHY OF PEPTIDES AS APPLIED TO TRANSAMIDATION REACTIONS

1952 • 56 citations

The amino acids of cytoplasmic and chloroplastic proteins of barley

1953 • 55 citations

FIRST REPORT ON BARLEY PROTEINS: THE COMPOSITION AND QUANTITATIVE ESTIMATION OF BARLEY PROTEINS

1928 • 49 citations

THE CRITERIA OF PURITY USED IN THE STUDY OF LARGE MOLECULES OF BIOLOGICAL ORIGIN

1940 • 46 citations

An Electrophoretic Investigation of Vicilin and Legumin from Seeds of Peas.

1950 • 46 citations

Principles of Plant Biochemistry

1966 • 46 citations

The isolation of glutamine from an enzymic digest of gliadin

1932 • 40 citations

Plant Proteins

1949 • 38 citations

A STUDY OF GLUTATHIONE

1930 • 37 citations

FURTHER STUDIES ON THE AMINO ACID COMPOSITION OF SEED GLOBULINS

1947 • 37 citations

APPEARANCE OF GLUTATHIONE DURING THE EARLY STAGES OF THE GERMINATION OF SEEDS

1943 • 36 citations

Amino Acids and Proteins

1951 • 36 citations

The representativeness of extracted samples and the efficiency of extraction of protein from the fresh leaves of plants; and some partial analyses of the whole proteins of leaves

1939 • 35 citations

THE AMINO ACIDS OF CERTAIN MARINE ALGÆ

1938 • 35 citations

Changes in the ascorbic acid and glutathione contents of stored and sprouting potatoes

1936 • 33 citations

Observations on the Metabolism of Certain Sea-Weeds

1933 • 33 citations

CHLOROPLAST NITROGEN OF SOME HIGHER PLANTS

1938 • 32 citations

Quantitative Isolation of Chloroplasts from Higher Plants

1938 • 30 citations

Leaf Proteins

1952 • 30 citations

STUDIES ON POLYPEPTIDES AND AMINO ACIDS BY COUNTERCURRENT DISTRIBUTION

1950 • 30 citations

Proteins and Protein Metabolism in Plants

1954 • 30 citations

A STUDY OF GLUTATHIONE

1930 • 29 citations

Investigations on the Nitrogenous Metabolism of the Higher Plants Part I

1921 • 29 citations

The distribution of the enzymes in resting cereals II. The distribution of the proteolytic enzymes in wheat, rye, and barley

1947 • 28 citations

The denaturation of edestin by acid: T. B. Osborne's edestan

1942 • 27 citations

Chloroplast Substance of Spinach Leaves

1942 • 25 citations

Naturally occurring peptides

1949 • 23 citations

A STUDY OF GLUTATHIONE

1931 • 23 citations

CHEMICAL COMPONENTS OF SOME AUTOTROPHIC ORGANISMS

1942 • 23 citations

On certain simple peptides occurring in marine algae

1938 • 22 citations

Lupin seed proteins I. A physico-chemical study of the proteins from blue lupin seed (Lupinus angustifolius)

1955 • 20 citations

Seed Proteins

1954 • 20 citations

Principles of plant biochemistry

1967 • 19 citations

THE PROTEINS OF GREEN LEAVES

1920 • 18 citations

Electrophoretic investigation of peanut proteins. 1. Peanut meal extract, arachin and conarachin.

1945 • 18 citations

THE PROTEINS OF THE ALFALFA PLANT

1921 • 18 citations

THE PROTEINS OF PLANTS

1945 • 18 citations

THE STRUCTURE OF GLUTATHIONE

1930 • 18 citations

On certain peptides occurring in marine algae

1950 • 16 citations

Zein Solutions as Association—Dissociation Systems¹

1947 • 16 citations

The Proteins of The Pea (Pisum Sativum)

1907 • 14 citations

The Chlorophyll-Protein Complex. II. Species Relationships in Certain Legumes as Shown by Electric Mobility Curves

1943 • 13 citations

The constituents of wheat and wheat products

1944 • 13 citations

Amino Acid and Proteins

2020 • 13 citations

Protein in senescent leaves of Trifolium subterraneum: partial amino-acid composition

1948 • 12 citations

Glutathione and ascorbic acid in the metabolism of germinating peas.

1954 • 10 citations

Studies on a Proteolytic Enzyme from Seeds of Peas.

1951 • 9 citations

ISOLATION OF GLUTATHIONE FROM POTATO TUBERS TREATED WITH ETHYLENE CHLOROHYDRIN¹

1932 • 8 citations

Investigations on Barley Malt Amylases and Related Proteins.

1954 • 7 citations

Reversible Dissociation of Arachin

1950 • 6 citations

Formation of reducing substances in pea seeds.

1950 • 5 citations

Nitrogenous Constituents of Plants

1949 • 5 citations

Crystalline lipoxidase. III. Amino acid composition.

1950 • 5 citations

The proteins of green leaves; purine, pentose, total phosphorus and acid-labile phosphorus of the cytoplasmic proteins of spinach leaves.

1949 • 3 citations

d- and l-Amino acids in antibiotics.

1947 • 1 citations